Nutrient Comparison: Puddings, chocolate, ready-to-eat, fat free VS Puddings, vanilla, ready-to-eat, fat free per 100 g
Compare the macro and micronutrient content in 100 g of Puddings, chocolate, ready-to-eat, fat free versus 100 g of Puddings, vanilla, ready-to-eat, fat free to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Puddings, chocolate, ready-to-eat, fat free vs Puddings, vanilla, ready-to-eat, fat free:
- 100 g of Puddings, vanilla, ready-to-eat, fat free contain 1.3 times more Vitamin B5 and 1.4 times more Vitamin B12 than Puddings, chocolate, ready-to-eat, fat free.
- Both Puddings, chocolate, ready-to-eat, fat free and Puddings, vanilla, ready-to-eat, fat free provide similar amounts of Vitamin B2 per 100 grams.
- Both Puddings, chocolate, ready-to-eat, fat free as well as Puddings, vanilla, ready-to-eat, fat free have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B3, Vitamin B6, Vitamin B9, Vitamin C, Vitamin D, Vitamin E and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Puddings, chocolate, ready-to-eat, fat free vs Puddings, vanilla, ready-to-eat, fat free:
- 100 grams of Puddings, chocolate, ready-to-eat, fat free have 6.4 times more Copper, 4.7 times more Iron, 2.1 times more Magnesium, 19.5 times more Manganese, 1.9 times more Potassium and 1.3 times more Zinc than Puddings, vanilla, ready-to-eat, fat free.
- Both Puddings, chocolate, ready-to-eat, fat free and Puddings, vanilla, ready-to-eat, fat free contain similar levels of Calcium, Phosphorus, Selenium, Sodium and Water per 100 grams.
- 100 grams of Puddings, vanilla, ready-to-eat, fat free lack sufficient amounts of Copper, Magnesium and Manganese
Comparison of macro-nutrients per 100 grams:
- Both Puddings, chocolate, ready-to-eat, fat free and Puddings, vanilla, ready-to-eat, fat free have similar amounts of macro-nutrients per 100 g
- Both Puddings, chocolate, ready-to-eat, fat free and Puddings, vanilla, ready-to-eat, fat free offer comparable quantities of Energy, Carbohydrate, Sugars and Protein per 100 grams.
- Both Puddings, chocolate, ready-to-eat, fat free as well as Puddings, vanilla, ready-to-eat, fat free provide inadequate amounts of Omega 3, Omega 6 and Fiber in 100 grams.