Lets compare vitamin content per 100 grams of Cooked Quinoa vs Raw Spelt:
Uncooked Spelt contains 3.4 times more Vitamin B1, 16.6 times more Vitamin B3, 1.9 times more Vitamin B6, 1.3 times more Vitamin E and more Vitamin K than Cooked Quinoa.
Both Cooked Quinoa and Uncooked Spelt have similar amounts of Vitamin B2 and Vitamin B9 per 100 g.
Both Cooked Quinoa as well as Uncooked Spelt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 100 g.
Comparing minerals per 100 grams for Cooked Quinoa vs Raw Spelt:
Cooked Quinoa has 6.5 times more Water than Uncooked Spelt.
While Uncooked Spelt contains 1.6 times more Calcium, 2.7 times more Copper, 3 times more Iron, 2.1 times more Magnesium, 4.7 times more Manganese, 2.6 times more Phosphorus, 2.3 times more Potassium, 4.2 times more Selenium and 3 times more Zinc than Cooked Quinoa.
Comparison of macro-nutrients per 100 grams:
Cooked Quinoa has 1.3 times more Omega 3 than Uncooked Spelt.
While Uncooked Spelt contains 2.8 times more Energy, 1.3 times more Fat, 1.8 times more Saturated Fat, 3.3 times more Carbohydrate, 7.8 times more Sugars, 3.8 times more Fiber and 3.3 times more Protein than Cooked Quinoa.
Both Cooked Quinoa and Uncooked Spelt have similar amounts of Omega 6 per 100 g.
Both Cooked Quinoa as well as Uncooked Spelt have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.