Lets compare vitamin content per 100 grams of Cooked Short-grain White Rice enriched vs Frozen Chopped Broccoli:
Cooked Short-grain White Rice enriched has 3.1 times more Vitamin B1, 3.2 times more Vitamin B3 and 1.4 times more Vitamin B5 than Frozen Chopped Broccoli, Unprepared.
While Frozen Chopped Broccoli, Unprepared contains more Vitamin A, 6 times more Vitamin B2, 2.2 times more Vitamin B6 and more Vitamin C than Cooked Short-grain White Rice enriched.
Both Cooked Short-grain White Rice enriched and Frozen Chopped Broccoli, Unprepared have similar amounts of Vitamin B9 per 100 g.
Both Cooked Short-grain White Rice enriched as well as Frozen Chopped Broccoli, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Cooked Short-grain White Rice enriched vs Frozen Chopped Broccoli:
Cooked Short-grain White Rice enriched has 1.9 times more Copper, 1.8 times more Iron, 1.2 times more Manganese and 2.7 times more Selenium than Frozen Chopped Broccoli, Unprepared.
While Frozen Chopped Broccoli, Unprepared contains 56 times more Calcium, 2.3 times more Magnesium, 1.5 times more Phosphorus, 8.2 times more Potassium, more Sodium and 1.3 times more Water than Cooked Short-grain White Rice enriched.
Both Cooked Short-grain White Rice enriched and Frozen Chopped Broccoli, Unprepared have similar amounts of Zinc per 100 g.
Comparison of macro-nutrients per 100 grams:
Cooked Short-grain White Rice enriched has 5 times more Energy and 6 times more Carbohydrate than Frozen Chopped Broccoli, Unprepared.
While Frozen Chopped Broccoli, Unprepared contains 11.7 times more Omega 3 than Cooked Short-grain White Rice enriched.
Both Cooked Short-grain White Rice enriched and Frozen Chopped Broccoli, Unprepared have similar amounts of Protein per 100 g.
Both Cooked Short-grain White Rice enriched as well as Frozen Chopped Broccoli, Unprepared have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.