Lets compare vitamin content per 100 grams of Roasted Sunflower Seeds vs Peanut Spread:
Dry Roasted Sunflower Seed Kernels no Salt have 2 times more Vitamin B2, 5.7 times more Vitamin B5, 1.7 times more Vitamin B6, 1.6 times more Vitamin B9, more Vitamin C, 3.2 times more Vitamin E and 4.5 times more Vitamin K than Low Sugar Peanut Spread.
While Low Sugar Peanut Spread contains 2.3 times more Vitamin B3 than Dry Roasted Sunflower Seed Kernels no Salt.
Both Dry Roasted Sunflower Seed Kernels no Salt and Low Sugar Peanut Spread have similar amounts of Vitamin B1 per 100 g.
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Low Sugar Peanut Spread have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Roasted Sunflower Seeds vs Peanut Spread:
Dry Roasted Sunflower Seed Kernels no Salt have 2.4 times more Copper, 1.3 times more Iron, 3.3 times more Phosphorus, 8.7 times more Selenium and 1.5 times more Zinc than Low Sugar Peanut Spread.
While Low Sugar Peanut Spread contains 1.3 times more Magnesium and 97.3 times more Sodium than Dry Roasted Sunflower Seed Kernels no Salt.
Both Dry Roasted Sunflower Seed Kernels no Salt and Low Sugar Peanut Spread have similar amounts of Calcium, Manganese and Potassium per 100 g.
Comparison of macro-nutrients per 100 grams:
Dry Roasted Sunflower Seed Kernels no Salt have 2 times more Omega 6, 1.7 times more Carbohydrate and 1.4 times more Fiber than Low Sugar Peanut Spread.
While Low Sugar Peanut Spread contains 2 times more Saturated Fat, 1.3 times more Omega 3, 2.3 times more Sugars and 1.3 times more Protein than Dry Roasted Sunflower Seed Kernels no Salt.
Both Dry Roasted Sunflower Seed Kernels no Salt and Low Sugar Peanut Spread have similar amounts of Energy and Fat per 100 g.
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Low Sugar Peanut Spread have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.