Lets compare vitamin content per 100 grams of Snacks, corn-based, extruded, cones, plain vs Boiled Carrots:
Snacks, corn-based, extruded, cones, plain have 4.8 times more Vitamin B1, 5.5 times more Vitamin B2 and 2.2 times more Vitamin B3 than Boiled and Drained Carrots.
While Boiled and Drained Carrots contain 53.3 times more Vitamin A, 3.8 times more Vitamin B6, 4.7 times more Vitamin B9 and more Vitamin C than Snacks, corn-based, extruded, cones, plain.
Both Snacks, corn-based, extruded, cones, plain and Boiled and Drained Carrots have similar amounts of Vitamin B5 per 100 g.
Both Snacks, corn-based, extruded, cones, plain as well as Boiled and Drained Carrots have insufficient amounts of Vitamin B12 in 100 g.
Comparing minerals per 100 grams for Snacks, corn-based, extruded, cones, plain vs Boiled Carrots:
Snacks, corn-based, extruded, cones, plain have 2.4 times more Copper, 7.5 times more Iron, 1.5 times more Phosphorus, 5.4 times more Selenium and 17.6 times more Sodium than Boiled and Drained Carrots.
While Boiled and Drained Carrots contain 10 times more Calcium, 1.8 times more Manganese, 2.9 times more Potassium and 45.1 times more Water than Snacks, corn-based, extruded, cones, plain.
Both Snacks, corn-based, extruded, cones, plain and Boiled and Drained Carrots have similar amounts of Magnesium and Zinc per 100 g.
Comparison of macro-nutrients per 100 grams:
Snacks, corn-based, extruded, cones, plain have 14.6 times more Energy, 149.4 times more Fat, 758.3 times more Saturated Fat, 9 times more Omega 6, 7.7 times more Carbohydrate and 7.6 times more Protein than Boiled and Drained Carrots.
While Boiled and Drained Carrots contain 2.7 times more Fiber than Snacks, corn-based, extruded, cones, plain.
Both Snacks, corn-based, extruded, cones, plain as well as Boiled and Drained Carrots have insufficient amounts of Omega 3, Cholesterol, Glucose and Sucrose in 100 g.