Lets compare vitamin content per 100 grams of Snacks, potato chips, made from dried potatoes (preformed), multigrain vs Valencia Oranges:
Snacks, potato chips, made from dried potatoes (preformed), multigrain have 1.5 times more Vitamin B1, 2.1 times more Vitamin B2, 9.3 times more Vitamin B3, 2.4 times more Vitamin B5 and 4 times more Vitamin B6 than Raw Valencia Oranges.
While Raw Valencia Oranges contain more Vitamin A, 2.4 times more Vitamin B9 and 69.3 times more Vitamin C than Snacks, potato chips, made from dried potatoes (preformed), multigrain.
Both Snacks, potato chips, made from dried potatoes (preformed), multigrain as well as Raw Valencia Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Snacks, potato chips, made from dried potatoes (preformed), multigrain vs Valencia Oranges:
Snacks, potato chips, made from dried potatoes (preformed), multigrain have 3.8 times more Copper, 9.4 times more Iron, 4 times more Magnesium, 33.1 times more Manganese, 7.5 times more Phosphorus, 1.8 times more Potassium, more Sodium and 15.2 times more Zinc than Raw Valencia Oranges.
While Raw Valencia Oranges contain 1.5 times more Calcium and 38 times more Water than Snacks, potato chips, made from dried potatoes (preformed), multigrain.
Comparison of macro-nutrients per 100 grams:
Snacks, potato chips, made from dried potatoes (preformed), multigrain have 10.3 times more Energy, 82.5 times more Fat, 180.2 times more Saturated Fat, 2.7 times more Omega 3, 240 times more Omega 6, 5.5 times more Carbohydrate and 5.1 times more Protein than Raw Valencia Oranges.
Both Snacks, potato chips, made from dried potatoes (preformed), multigrain and Raw Valencia Oranges have similar amounts of Fiber per 100 g.
Both Snacks, potato chips, made from dried potatoes (preformed), multigrain as well as Raw Valencia Oranges have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.