Lets compare vitamin content per 100 grams of Snacks, tortilla chips, light (baked with less oil) vs Breakfast bar, corn flake crust with fruit:
Snacks, tortilla chips, light (baked with less oil) have more Vitamin B12 and 4.6 times more Vitamin E than Breakfast bar, corn flake crust with fruit.
While Breakfast bar, corn flake crust with fruit contains 152 times more Vitamin A, 4.5 times more Vitamin B1, 3.9 times more Vitamin B2, 32.1 times more Vitamin B3, 7.8 times more Vitamin B6, 6.8 times more Vitamin B9 and 19.7 times more Vitamin K than Snacks, tortilla chips, light (baked with less oil).
Both Snacks, tortilla chips, light (baked with less oil) as well as Breakfast bar, corn flake crust with fruit have insufficient amounts of Vitamin C and Vitamin D in 100 g.
Comparing minerals per 100 grams for Snacks, tortilla chips, light (baked with less oil) vs Breakfast bar, corn flake crust with fruit:
Snacks, tortilla chips, light (baked with less oil) have 3.9 times more Calcium, 3.6 times more Magnesium, 3.1 times more Phosphorus and 1.4 times more Potassium than Breakfast bar, corn flake crust with fruit.
While Breakfast bar, corn flake crust with fruit contains 3 times more Iron and 3.6 times more Zinc than Snacks, tortilla chips, light (baked with less oil).
Both Snacks, tortilla chips, light (baked with less oil) and Breakfast bar, corn flake crust with fruit have similar amounts of Copper, Selenium and Sodium per 100 g.
Comparison of macro-nutrients per 100 grams:
Snacks, tortilla chips, light (baked with less oil) have 1.2 times more Energy, 2 times more Fat, 1.9 times more Saturated Fat, 5.9 times more Omega 6, 2.7 times more Fiber and 2 times more Protein than Breakfast bar, corn flake crust with fruit.
While Breakfast bar, corn flake crust with fruit contains 66.2 times more Sugars than Snacks, tortilla chips, light (baked with less oil).
Both Snacks, tortilla chips, light (baked with less oil) and Breakfast bar, corn flake crust with fruit have similar amounts of Omega 3 and Carbohydrate per 100 g.
Both Snacks, tortilla chips, light (baked with less oil) as well as Breakfast bar, corn flake crust with fruit have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.