Nutrient Comparison: Winged Beans VS Falafel per 100 g
Compare the macro and micronutrient content in 100 g of Winged Beans versus 100 g of Falafel to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Winged Beans vs Falafel:
- 100 grams of Winged Beans have 7.1 times more Vitamin B1, 2.7 times more Vitamin B2, 3 times more Vitamin B3, 2.7 times more Vitamin B5 and 1.4 times more Vitamin B6 than Falafel.
- While 100 g of Home prepared Falafel contain 2.1 times more Vitamin B9 than Raw Winged Beans.
- Both Raw Winged Beans as well as Home prepared Falafel have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Winged Beans vs Falafel:
- 100 grams of Winged Beans have 8.1 times more Calcium, 11.2 times more Copper, 3.9 times more Iron, 2.2 times more Magnesium, 5.4 times more Manganese, 2.3 times more Phosphorus, 1.7 times more Potassium, 8.2 times more Selenium and 3 times more Zinc than Falafel.
- While 100 g of Home prepared Falafel contain 7.7 times more Sodium than Raw Winged Beans.
- 100 grams of Falafel lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Winged Beans have 1.2 times more Energy, 2.4 times more Omega 3, 8.2 times more Omega 6, 1.3 times more Carbohydrate and 2.2 times more Protein than Falafel.
- Both Winged Beans and Falafel offer comparable quantities of Fat and Saturated Fat per 100 grams.