Dry Mix Cornbread Bread Stuffing has 1.5 times more energy per unit of mass than Commercially Prepared Whole-wheat Bread, which is high in comparison to other foods. Commercial Whole-wheat Bread having high energy density.
Discover which food has more nutrients per 100 calories - Commercial Whole-wheat Bread or Dry Mix Cornbread Bread Stuffing?
Commercial Whole-wheat Bread VS Dry Mix Cornbread Bread Stuffing Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Commercial Whole-wheat Bread or Dry Mix Cornbread Bread Stuffing?
Lets compare vitamin content per 100 calories of Commercial Whole-wheat Bread vs Dry Mix Cornbread Bread Stuffing:
100 calories of Commercial Whole-wheat Bread have 1.4 times more Vitamin B3, 3.5 times more Vitamin B5 and 2.3 times more Vitamin B6 than Dry Mix Cornbread Bread Stuffing.
While 100 kcal of Dry Mix Cornbread Bread Stuffing contain 1.3 times more Vitamin B2 and 2.7 times more Vitamin B9 than Commercially Prepared Whole-wheat Bread.
Both Commercial Whole-wheat Bread and Dry Mix Cornbread Bread Stuffing provide similar amounts of Vitamin B1 per 100 calories.
100 calories of Dry Mix Cornbread Bread Stuffing have insufficient amounts of Vitamin B5
Both Commercially Prepared Whole-wheat Bread as well as Dry Mix Cornbread Bread Stuffing have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 100 calories.
Comparing minerals per 100 calories for Commercial Whole-wheat Bread vs Dry Mix Cornbread Bread Stuffing:
100 calories of Commercial Whole-wheat Bread have 3.2 times more Calcium, 1.5 times more Copper, 2.6 times more Magnesium, 6.3 times more Manganese, 2.9 times more Phosphorus, 1.9 times more Potassium, 1.3 times more Selenium and 3.6 times more Zinc than Dry Mix Cornbread Bread Stuffing.
While 100 kcal of Dry Mix Cornbread Bread Stuffing contain 2 times more Sodium than Commercially Prepared Whole-wheat Bread.
Both Commercial Whole-wheat Bread and Dry Mix Cornbread Bread Stuffing contain similar levels of Iron per 100 calories.
100 calories of Dry Mix Cornbread Bread Stuffing lack sufficient amounts of Potassium and Zinc
Comparison of macro-nutrients per 100 calories:
100 calories of Commercial Whole-wheat Bread have 4.6 times more Omega 3, 2.2 times more Omega 6 and 1.9 times more Protein than Dry Mix Cornbread Bread Stuffing.
While 100 kcal of Dry Mix Cornbread Bread Stuffing contain 2 times more Sugars and 1.5 times more Fiber than Commercially Prepared Whole-wheat Bread.
Both Commercial Whole-wheat Bread and Dry Mix Cornbread Bread Stuffing offer comparable quantities of Energy and Carbohydrate per 100 calories.
100 calories of Dry Mix Cornbread Bread Stuffing provide inadequate amounts of Omega 3 and Omega 6