Lets compare vitamin content per 14 ounces of Canned Coconut Cream sweetened vs Raw Coconut Cream:
Canned Coconut Cream sweetened has more Vitamin B2 than Raw Coconut Cream.
While Raw Coconut Cream contains 1.4 times more Vitamin B1, 23.4 times more Vitamin B3, 1.6 times more Vitamin B5, 1.6 times more Vitamin B6, 1.6 times more Vitamin B9 and more Vitamin C than Canned Coconut Cream sweetened.
Both Canned Coconut Cream sweetened as well as Raw Coconut Cream have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Canned Coconut Cream sweetened vs Raw Coconut Cream:
Canned Coconut Cream sweetened has 9 times more Sodium than Raw Coconut Cream.
While Raw Coconut Cream contains 2.8 times more Calcium, 1.6 times more Copper, 17.5 times more Iron, 1.6 times more Magnesium, 1.6 times more Manganese, 5.5 times more Phosphorus, 3.2 times more Potassium, 1.6 times more Zinc and 1.9 times more Water than Canned Coconut Cream sweetened.
Comparison of macro-nutrients per 14 ounces:
Canned Coconut Cream sweetened has 8 times more Carbohydrate than Raw Coconut Cream.
While Raw Coconut Cream contains 2.1 times more Fat, 2 times more Saturated Fat, 2.4 times more Omega 6, 11 times more Fiber and 3.1 times more Protein than Canned Coconut Cream sweetened.
Both Canned Coconut Cream sweetened and Raw Coconut Cream have similar amounts of Energy per 14 oz.
Both Canned Coconut Cream sweetened as well as Raw Coconut Cream have insufficient amounts of Omega 3, Cholesterol, Glucose and Sucrose in 14 oz.