Comparing Nutrients in 1 kilogram Partially Defatted Cottonseed Flour VS Boiled Broccoli

Macros Ratio

	Protein	Fat	Carbs
Partially Defatted Cottonseed Flour	43%	15%	42%
Boiled Broccoli	23%	9%	68%

Macro Nutrients

	Partially Defatted Cottonseed Flour	Boiled Broccoli	Recommended Dietary Allowance
Energy	124% 3590kcal	12% 350kcal	2900kcal per day for Men 19-50 years
Fat	64% 62g	4.23% 4.1g	97g per day for Men 19-50 years
Saturated Fat	49.6% 16g	2.47% 0.79g	32g per day for Men 19-50 years
Omega 3	6.88% 0.11g	74.4% 1.2g	1.6g per day for Men 19-50 years
Omega 6	172% 29.3g	3% 0.51g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	312% 405g	55.2% 71.8g	130g per day for Men 19-50 years
Sugars	NA	19% 14g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	10.2% 7.4g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 4.9g	g per day for Men 19-50 years
Sucrose	NA	% 0.8g	g per day for Men 19-50 years
Fiber	79% 30g	87% 33g	38g per day for Men 19-50 years
Protein	731% 410g	42.5% 24g	56g per day for Men 19-50 years

Vitamins

	Partially Defatted Cottonseed Flour	Boiled Broccoli	Recommended Dietary Allowance
Vitamin A	24.4% 220μg	85.6% 770μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	1752% 21mg	52.5% 0.63mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	307% 4mg	95% 1.23mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	254% 40.7mg	34.6% 5.53mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	89.6% 4.5mg	123% 6.16mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	592% 7.7mg	154% 2mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	573% 2290μg	270% 1080μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	26.7% 24mg	721% 649mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	97% 14.5mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	1176% 1411μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Partially Defatted Cottonseed Flour	Boiled Broccoli	Recommended Dietary Allowance
Calcium	478% 4780mg	40% 400mg	1000mg per day for Men 19-50 years
Copper	1311% 12mg	67.8% 0.61mg	0.9mg per day for Men 19-50 years
Fluoride	NA	1% 40μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	1583% 127mg	83.8% 6.7mg	8mg per day for Men 19-50 years
Magnesium	1717% 7210mg	50% 210mg	420mg per day for Men 19-50 years
Manganese	932% 21.4mg	84.3% 1.94mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	2281% 15970mg	96% 670mg	700mg per day for Men 19-50 years
Potassium	521% 17720mg	86% 2930mg	3400mg per day for Men 19-50 years
Selenium	102% 56μg	29% 16μg	55μg per day for Men 19-50 years
Sodium	23.3% 350mg	27.3% 410mg	1500mg per day for Men 19-50 years
Zinc	1063% 117mg	41% 4.5mg	11mg per day for Men 19-50 years
Water	1.7% 63g	24% 893g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 kilogram of Partially Defatted Cottonseed Flour vs Boiled Broccoli:

• Partially Defatted Glandless Cottonseed Flour have 33.4 times more Vitamin B1, 3.2 times more Vitamin B2, 7.4 times more Vitamin B3, 3.8 times more Vitamin B6 and 2.1 times more Vitamin B9 than Boiled and Drained Broccoli.
• While Boiled and Drained Broccoli contains 3.5 times more Vitamin A, 1.4 times more Vitamin B5 and 27 times more Vitamin C than Partially Defatted Glandless Cottonseed Flour.
• Both Partially Defatted Glandless Cottonseed Flour as well as Boiled and Drained Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 1 kg.

Comparing minerals per 1 kilogram for Partially Defatted Cottonseed Flour vs Boiled Broccoli:

• Partially Defatted Glandless Cottonseed Flour have 12 times more Calcium, 19.3 times more Copper, 18.9 times more Iron, 34.3 times more Magnesium, 11 times more Manganese, 23.8 times more Phosphorus, 6 times more Potassium, 3.5 times more Selenium and 26 times more Zinc than Boiled and Drained Broccoli.
• While Boiled and Drained Broccoli contains 14.2 times more Water than Partially Defatted Glandless Cottonseed Flour.
• Both Partially Defatted Glandless Cottonseed Flour and Boiled and Drained Broccoli have similar amounts of Sodium per 1 kg.

Comparison of macro-nutrients per 1 kilogram:

• Partially Defatted Glandless Cottonseed Flour have 10.3 times more Energy, 15.1 times more Fat, 20.1 times more Saturated Fat, 57.4 times more Omega 6, 5.6 times more Carbohydrate and 17.2 times more Protein than Boiled and Drained Broccoli.
• While Boiled and Drained Broccoli contains 10.8 times more Omega 3 than Partially Defatted Glandless Cottonseed Flour.
• Both Partially Defatted Glandless Cottonseed Flour and Boiled and Drained Broccoli have similar amounts of Fiber per 1 kg.
• Both Partially Defatted Glandless Cottonseed Flour as well as Boiled and Drained Broccoli have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.