Lets compare vitamin content per 1 kilogram of Oil Roasted Sunflower Seeds vs Sweeteners, for baking, contains sugar and sucralose:
Both Oil Roasted Sunflower Seed Kernels and Sweeteners, for baking, contains sugar and sucralose have similar amounts of vitamins per 1 kg
Comparing minerals per 1 kilogram for Oil Roasted Sunflower Seeds vs Sweeteners, for baking, contains sugar and sucralose:
Oil Roasted Sunflower Seed Kernels have 87 times more Calcium, 225.5 times more Copper, 71.3 times more Iron, more Magnesium, 520 times more Manganese, more Phosphorus, 241.5 times more Potassium and 521 times more Zinc than Sweeteners, for baking, contains sugar and sucralose.
Comparison of macro-nutrients per 1 kilogram:
Oil Roasted Sunflower Seed Kernels have 1.5 times more Energy, more Fat and more Protein than Sweeteners, for baking, contains sugar and sucralose.
While Sweeteners, for baking, contains sugar and sucralose contain 4.3 times more Carbohydrate and 15.1 times more Sugars than Oil Roasted Sunflower Seed Kernels.
Both Oil Roasted Sunflower Seed Kernels as well as Sweeteners, for baking, contains sugar and sucralose have insufficient amounts of Fructose, Glucose and Sucrose in 1 kg.