Comparing Nutrients in 1 kilogram Snack, BALANCE, original bar VS Cooked Ripe Red Tomatoes

Macros Ratio

	Protein	Fat	Carbs
Snack, BALANCE, original bar	27%	26%	47%
Cooked Ripe Red Tomatoes	18%	5%	77%

Macro Nutrients

	Snack, BALANCE, original bar	Cooked Ripe Red Tomatoes	Recommended Dietary Allowance
Energy	143% 4150kcal	6.2% 180kcal	2900kcal per day for Men 19-50 years
Fat	124% 120g	1.13% 1.1g	97g per day for Men 19-50 years
Saturated Fat	36% 11.5g	0.47% 0.15g	32g per day for Men 19-50 years
Omega 3	88% 1.4g	1.25% 0.02g	1.6g per day for Men 19-50 years
Omega 6	107% 18.3g	2.47% 0.42g	17g per day for Men 19-50 years
Cholesterol	3.45% 10mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	375% 487g	31% 40g	130g per day for Men 19-50 years
Sugars	481% 349g	34.3% 25g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	18% 13g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 12g	g per day for Men 19-50 years
Sucrose	NA	% 0g	g per day for Men 19-50 years
Fiber	81.6% 31g	18.4% 7g	38g per day for Men 19-50 years
Protein	500% 280g	17% 9.5g	56g per day for Men 19-50 years

Vitamins

	Snack, BALANCE, original bar	Cooked Ripe Red Tomatoes	Recommended Dietary Allowance
Vitamin A	1662% 14960μg	26.7% 240μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	1357% 16.3mg	30% 0.36mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	1314% 17mg	17% 0.22mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	562% 90mg	33.3% 5.32mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	140% 7mg	26% 1.3mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	685% 8.9mg	60.8% 0.79mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	315% 1260μg	32.5% 130μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	517% 12.4μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	124% 112mg	253% 228mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	108% 650IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	389% 58.4mg	37.3% 5.6mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	11% 13μg	23.3% 28μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Snack, BALANCE, original bar	Cooked Ripe Red Tomatoes	Recommended Dietary Allowance
Calcium	543% 5430mg	11% 110mg	1000mg per day for Men 19-50 years
Copper	857% 7.7mg	83.3% 0.75mg	0.9mg per day for Men 19-50 years
Fluoride	0.025% 1μg	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	1363% 109mg	85% 6.8mg	8mg per day for Men 19-50 years
Magnesium	283% 1190mg	21.4% 90mg	420mg per day for Men 19-50 years
Manganese	310% 7.12mg	45.7% 1.05mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	664% 4650mg	40% 280mg	700mg per day for Men 19-50 years
Potassium	199% 6780mg	64% 2180mg	3400mg per day for Men 19-50 years
Selenium	424% 233μg	9.1% 5μg	55μg per day for Men 19-50 years
Sodium	169% 2530mg	7.33% 110mg	1500mg per day for Men 19-50 years
Zinc	320% 35.2mg	12.7% 1.4mg	11mg per day for Men 19-50 years
Water	2.1% 77.6g	25.5% 943g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 kilogram of Snack, BALANCE, original bar vs Cooked Ripe Red Tomatoes:

• Snack, BALANCE, original bar has 62.3 times more Vitamin A, 45.2 times more Vitamin B1, 77.6 times more Vitamin B2, 16.9 times more Vitamin B3, 5.4 times more Vitamin B5, 11.3 times more Vitamin B6, 9.7 times more Vitamin B9, more Vitamin B12, more Vitamin D and 10.4 times more Vitamin E than Cooked Ripe Red Tomatoes.
• While Cooked Ripe Red Tomatoes contain 2 times more Vitamin C and 2.2 times more Vitamin K than Snack, BALANCE, original bar.

Comparing minerals per 1 kilogram for Snack, BALANCE, original bar vs Cooked Ripe Red Tomatoes:

• Snack, BALANCE, original bar has 49.4 times more Calcium, 10.3 times more Copper, 16 times more Iron, 13.2 times more Magnesium, 6.8 times more Manganese, 16.6 times more Phosphorus, 3.1 times more Potassium, 46.6 times more Selenium, 23 times more Sodium and 25.1 times more Zinc than Cooked Ripe Red Tomatoes.
• While Cooked Ripe Red Tomatoes contain 12.2 times more Water than Snack, BALANCE, original bar.

Comparison of macro-nutrients per 1 kilogram:

• Snack, BALANCE, original bar has 23.1 times more Energy, 109.1 times more Fat, 76.6 times more Saturated Fat, 70.5 times more Omega 3, 43.5 times more Omega 6, 12.2 times more Carbohydrate, 14 times more Sugars, 4.4 times more Fiber and 29.5 times more Protein than Cooked Ripe Red Tomatoes.
• Both Snack, BALANCE, original bar as well as Cooked Ripe Red Tomatoes have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.