Comparing Nutrients in 1 pound Roasted Pecans VS Tomatoes in Juice with Salt

Macros Ratio

	Protein	Fat	Carbs
Roasted Pecans	5%	88%	7%
Tomatoes in Juice with Salt	16%	12%	72%

Macro Nutrients

	Roasted Pecans	Tomatoes in Juice with Salt	Recommended Dietary Allowance
Energy	111% 3221kcal	2.5% 72.6kcal	2900kcal per day for Men 19-50 years
Fat	347% 337g	1.17% 1.13g	97g per day for Men 19-50 years
Saturated Fat	89% 28.5g	0.48% 0.15g	32g per day for Men 19-50 years
Omega 3	282% 4.5g	1.13% 0.018g	1.6g per day for Men 19-50 years
Omega 6	522% 89g	2.6% 0.44g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	47.3% 61.5g	12% 15.7g	130g per day for Men 19-50 years
Sugars	25.4% 18.4g	16% 11.6g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0.25% 0.18g	8.2% 5.94g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.18g	% 5.62g	g per day for Men 19-50 years
Sucrose	% 18g	% 0g	g per day for Men 19-50 years
Fiber	112% 42.6g	22.7% 8.6g	38g per day for Men 19-50 years
Protein	77% 43g	6.4% 3.6g	56g per day for Men 19-50 years

Vitamins

	Roasted Pecans	Tomatoes in Juice with Salt	Recommended Dietary Allowance
Vitamin A	3.53% 31.8μg	10% 91μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	170% 2.04mg	217% 2.6mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	37.3% 0.49mg	19% 0.25mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	33% 5.3mg	20% 3.23mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	63.8% 3.2mg	10.6% 0.53mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	65.2% 0.85mg	38.7% 0.5mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	18% 72.6μg	9.07% 36.3μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	3.53% 3.18mg	63.5% 57mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	39.3% 5.9mg	18% 2.68mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	9.83% 11.8μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Roasted Pecans	Tomatoes in Juice with Salt	Recommended Dietary Allowance
Calcium	32.7% 327mg	15% 150mg	1000mg per day for Men 19-50 years
Copper	588% 5.3mg	26.2% 0.24mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.58% 23μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	159% 12.7mg	32.3% 2.6mg	8mg per day for Men 19-50 years
Magnesium	143% 599mg	10.8% 45.4mg	420mg per day for Men 19-50 years
Manganese	776% 18mg	13.4% 0.31mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	190% 1329mg	11% 77mg	700mg per day for Men 19-50 years
Potassium	56.6% 1923mg	25.5% 866mg	3400mg per day for Men 19-50 years
Selenium	33% 18μg	5.77% 3.18μg	55μg per day for Men 19-50 years
Sodium	0.3% 4.54mg	34.8% 522mg	1500mg per day for Men 19-50 years
Zinc	209% 23mg	4.95% 0.54mg	11mg per day for Men 19-50 years
Water	0.14% 5.1g	11.6% 430g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 pound of Roasted Pecans vs Tomatoes in Juice with Salt:

• Dry Roasted Pecans have 1.9 times more Vitamin B2, 1.6 times more Vitamin B3, 6 times more Vitamin B5, 1.7 times more Vitamin B6, 2 times more Vitamin B9 and 2.2 times more Vitamin E than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
• While Canned Red Ripe Tomatoes in Tomato Juice with Salt contain 2.9 times more Vitamin A, 1.3 times more Vitamin B1 and 18 times more Vitamin C than Dry Roasted Pecans.
• Both Dry Roasted Pecans as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.

Comparing minerals per 1 pound for Roasted Pecans vs Tomatoes in Juice with Salt:

• Dry Roasted Pecans have 2.2 times more Calcium, 22.4 times more Copper, 4.9 times more Iron, 13.2 times more Magnesium, 57.8 times more Manganese, 17.2 times more Phosphorus, 2.2 times more Potassium, 5.7 times more Selenium and 42.3 times more Zinc than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
• While Canned Red Ripe Tomatoes in Tomato Juice with Salt contain 115 times more Sodium and 84.6 times more Water than Dry Roasted Pecans.

Comparison of macro-nutrients per 1 pound:

• Dry Roasted Pecans have 44.4 times more Energy, 297.1 times more Fat, 184.8 times more Saturated Fat, 248.5 times more Omega 3, 201.8 times more Omega 6, 3.9 times more Carbohydrate, 1.6 times more Sugars, 4.9 times more Fiber and 12 times more Protein than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
• While Canned Red Ripe Tomatoes in Tomato Juice with Salt contain 32.8 times more Fructose than Dry Roasted Pecans.
• Both Dry Roasted Pecans as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.