Lets compare vitamin content per 1 pound of Lotus Seeds vs Canned Carrots with Salt:
Dried Lotus Seeds have 35.6 times more Vitamin B1, 5 times more Vitamin B2, 2.9 times more Vitamin B3, 6.3 times more Vitamin B5, 5.6 times more Vitamin B6 and 11.6 times more Vitamin B9 than Drained Canned Carrots with Salt.
While Drained Canned Carrots with Salt contain 186 times more Vitamin A and more Vitamin C than Dried Lotus Seeds.
Both Dried Lotus Seeds as well as Drained Canned Carrots with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Lotus Seeds vs Canned Carrots with Salt:
Dried Lotus Seeds have 6.5 times more Calcium, 3.4 times more Copper, 5.5 times more Iron, 26.3 times more Magnesium, 5.2 times more Manganese, 26.1 times more Phosphorus, 7.6 times more Potassium and 4 times more Zinc than Drained Canned Carrots with Salt.
While Drained Canned Carrots with Salt contain 48.4 times more Sodium and 6.6 times more Water than Dried Lotus Seeds.
Comparison of macro-nutrients per 1 pound:
Dried Lotus Seeds have 13.3 times more Energy, 10.4 times more Fat, 9.2 times more Saturated Fat, 9.3 times more Omega 3, 13.5 times more Omega 6, 11.6 times more Carbohydrate and 24.1 times more Protein than Drained Canned Carrots with Salt.
Both Dried Lotus Seeds as well as Drained Canned Carrots with Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.