Comparing Nutrients in 500 calories Barley flourVS Roasted Almonds
Weight per 500 calories
Barley flour
145g
Roasted Almonds
83.6g
Dry Roasted Almonds have 1.7 times more energy per unit of mass than Barley flour or meal, which is very high in comparison to other foods. Barley flour having high energy density.
Discover which food has more nutrients per 500 calories - Barley flour or Roasted Almonds?
Barley Flour VS Roasted Almonds Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Barley flour or Roasted Almonds?
Lets compare vitamin content per 500 calories of Barley flour vs Roasted Almonds:
500 calories of Barley flour have 8.3 times more Vitamin B1, 3 times more Vitamin B3 and 5 times more Vitamin B6 than Roasted Almonds.
While 500 kcal of Dry Roasted Almonds contain 6.1 times more Vitamin B2, 4 times more Vitamin B9 and 24.2 times more Vitamin E than Barley flour or meal.
500 calories of Barley flour have insufficient amounts of Vitamin B9 and Vitamin E
500 calories of Roasted Almonds have insufficient amounts of Vitamin B1 and Vitamin B6
Both Barley flour or meal as well as Dry Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B5, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in 500 calories.
Comparing minerals per 500 calories for Barley flour vs Roasted Almonds:
500 calories of Barley flour have 1.2 times more Iron and 32.7 times more Selenium than Roasted Almonds.
While 500 kcal of Dry Roasted Almonds contain 4.8 times more Calcium, 1.8 times more Copper, 1.7 times more Magnesium and 1.3 times more Potassium than Barley flour or meal.
Both Barley flour and Roasted Almonds contain similar levels of Manganese, Phosphorus and Zinc per 500 calories.
500 calories of Barley flour lack sufficient amounts of Calcium
500 calories of Roasted Almonds lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Barley flour have 6.1 times more Carbohydrate and 1.6 times more Fiber than Roasted Almonds.
While 500 kcal of Dry Roasted Almonds contain 18.9 times more Fat, 7 times more Saturated Fat and 10.7 times more Omega 6 than Barley flour or meal.
Both Barley flour and Roasted Almonds offer comparable quantities of Energy and Protein per 500 calories.
500 calories of Barley flour provide inadequate amounts of Omega 6
Both Barley flour or meal as well as Dry Roasted Almonds provide inadequate amounts of Omega 3 in 500 calories.