Lets compare vitamin content per 5 ounces of California Red Kidney Beans vs Crackers, flavored, fish-shaped:
Raw California Red Kidney Beans have 4.7 times more Vitamin B6 and 2.6 times more Vitamin B9 than Crackers, flavored, fish-shaped.
While Crackers, flavored, fish-shaped contain 1.5 times more Vitamin B1, 2.3 times more Vitamin B2 and 3.1 times more Vitamin B3 than Raw California Red Kidney Beans.
Both Raw California Red Kidney Beans and Crackers, flavored, fish-shaped have similar amounts of Vitamin B5 per 5 oz.
Comparing minerals per 5 ounces for California Red Kidney Beans vs Crackers, flavored, fish-shaped:
Raw California Red Kidney Beans have 2.3 times more Calcium, 8.2 times more Copper, 2 times more Iron, 6.4 times more Magnesium, 1.8 times more Manganese, 2.4 times more Phosphorus, 6.7 times more Potassium and 2.3 times more Zinc than Crackers, flavored, fish-shaped.
While Crackers, flavored, fish-shaped contain 88.2 times more Sodium than Raw California Red Kidney Beans.
Both Raw California Red Kidney Beans and Crackers, flavored, fish-shaped have similar amounts of Selenium per 5 oz.
Comparison of macro-nutrients per 5 ounces:
Raw California Red Kidney Beans have 8 times more Fiber and 2.4 times more Protein than Crackers, flavored, fish-shaped.
While Crackers, flavored, fish-shaped contain 1.4 times more Energy, 70.8 times more Fat, 57.2 times more Saturated Fat, 5 times more Omega 3 and 64.4 times more Omega 6 than Raw California Red Kidney Beans.
Both Raw California Red Kidney Beans and Crackers, flavored, fish-shaped have similar amounts of Carbohydrate per 5 oz.
Both Raw California Red Kidney Beans as well as Crackers, flavored, fish-shaped have insufficient amounts of Glucose and Sucrose in 5 oz.