Comparing Nutrients in 5 ounces Roasted Hazelnuts VS Tomatoes

Macros Ratio

	Protein	Fat	Carbs
Roasted Hazelnuts	9%	81%	10%
Tomatoes	17%	9%	74%

Macro Nutrients

	Roasted Hazelnuts	Tomatoes	Recommended Dietary Allowance
Energy	31.6% 916kcal	0.88% 25.5kcal	2900kcal per day for Men 19-50 years
Fat	91% 88.5g	0.29% 0.28g	97g per day for Men 19-50 years
Saturated Fat	20% 6.4g	0.12% 0.04g	32g per day for Men 19-50 years
Omega 3	5.3% 0.085g	0.27% 0.004g	1.6g per day for Men 19-50 years
Omega 6	70% 12g	0.67% 0.11g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	19% 25g	4.24% 5.5g	130g per day for Men 19-50 years
Sugars	9.56% 6.93g	5.14% 3.73g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0.14% 0.099g	2.68% 1.94g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.099g	% 1.77g	g per day for Men 19-50 years
Sucrose	% 6.73g	% 0g	g per day for Men 19-50 years
Fiber	35% 13.3g	4.48% 1.7g	38g per day for Men 19-50 years
Protein	38% 21.3g	2.23% 1.25g	56g per day for Men 19-50 years

Vitamins

	Roasted Hazelnuts	Tomatoes	Recommended Dietary Allowance
Vitamin A	0.47% 4.25μg	6.6% 59.5μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	40% 0.48mg	4.37% 0.052mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	13.4% 0.17mg	2.07% 0.027mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	18% 2.9mg	5.26% 0.84mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	26% 1.3mg	2.52% 0.13mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	67.6% 0.88mg	8.72% 0.11mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	2.2% 0.66μg	30μg per day for Men 19-50 years	Biotin
Vitamin B9	31% 125μg	5.3% 21.3μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	6% 5.4mg	21.6% 19.4mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	144% 21.7mg	5.1% 0.77mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	9.33% 11μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Roasted Hazelnuts	Tomatoes	Recommended Dietary Allowance
Calcium	17.4% 174mg	1.4% 14mg	1000mg per day for Men 19-50 years
Copper	276% 2.5mg	9.3% 0.084mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.082% 3.26μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	77.6% 6.2mg	4.8% 0.38mg	8mg per day for Men 19-50 years
Magnesium	58.4% 245mg	3.7% 15.6mg	420mg per day for Men 19-50 years
Manganese	342% 7.87mg	7.03% 0.16mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	62.8% 439mg	4.86% 34mg	700mg per day for Men 19-50 years
Potassium	31.5% 1070mg	9.9% 336mg	3400mg per day for Men 19-50 years
Selenium	10.6% 5.8μg	0% 0μg	55μg per day for Men 19-50 years
Sodium	0% 0mg	0.47% 7.1mg	1500mg per day for Men 19-50 years
Zinc	32.2% 3.54mg	2.2% 0.24mg	11mg per day for Men 19-50 years
Water	0.097% 3.57g	3.62% 134g	3700g per day for Men 19-50 years

Lets compare vitamin content per 5 ounces of Roasted Hazelnuts vs Tomatoes:

• Dry Roasted Hazelnuts Or Filberts have 9.1 times more Vitamin B1, 6.5 times more Vitamin B2, 3.5 times more Vitamin B3, 10.4 times more Vitamin B5, 7.8 times more Vitamin B6, 5.9 times more Vitamin B9 and 28.3 times more Vitamin E than Raw Ripe Red Tomatoes.
• While Raw Ripe Red Tomatoes contain 14 times more Vitamin A and 3.6 times more Vitamin C than Dry Roasted Hazelnuts Or Filberts.
• Both Dry Roasted Hazelnuts Or Filberts as well as Raw Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 5 oz.

Comparing minerals per 5 ounces for Roasted Hazelnuts vs Tomatoes:

• Dry Roasted Hazelnuts Or Filberts have 12.3 times more Calcium, 29.7 times more Copper, 16.2 times more Iron, 15.7 times more Magnesium, 48.7 times more Manganese, 12.9 times more Phosphorus, 3.2 times more Potassium, more Selenium and 14.7 times more Zinc than Raw Ripe Red Tomatoes.
• While Raw Ripe Red Tomatoes contain 37.5 times more Water than Dry Roasted Hazelnuts Or Filberts.

Comparison of macro-nutrients per 5 ounces:

• Dry Roasted Hazelnuts Or Filberts have 35.9 times more Energy, 312 times more Fat, 161.1 times more Saturated Fat, 20 times more Omega 3, 105 times more Omega 6, 4.5 times more Carbohydrate, 1.9 times more Sugars, 7.8 times more Fiber and 17.1 times more Protein than Raw Ripe Red Tomatoes.
• While Raw Ripe Red Tomatoes contain 19.6 times more Fructose than Dry Roasted Hazelnuts Or Filberts.
• Both Dry Roasted Hazelnuts Or Filberts as well as Raw Ripe Red Tomatoes have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.