Lets compare vitamin content per 5 ounces of Roasted Sunflower Seeds vs Celery Seed:
Dry Roasted Sunflower Seed Kernels no Salt have 2.3 times more Vitamin B3, 23.7 times more Vitamin B9, 24.4 times more Vitamin E and more Vitamin K than Celery Seed Spices.
While Celery Seed Spices contain 3.2 times more Vitamin B1 and 12.2 times more Vitamin C than Dry Roasted Sunflower Seed Kernels no Salt.
Both Dry Roasted Sunflower Seed Kernels no Salt and Celery Seed Spices have similar amounts of Vitamin B2 and Vitamin B6 per 5 oz.
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Celery Seed Spices have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 5 oz.
Comparing minerals per 5 ounces for Roasted Sunflower Seeds vs Celery Seed:
Dry Roasted Sunflower Seed Kernels no Salt have 1.3 times more Copper, 2.1 times more Phosphorus and 6.6 times more Selenium than Celery Seed Spices.
While Celery Seed Spices contain 25.2 times more Calcium, 11.8 times more Iron, 3.4 times more Magnesium, 3.6 times more Manganese, 1.6 times more Potassium, 53.3 times more Sodium and 1.3 times more Zinc than Dry Roasted Sunflower Seed Kernels no Salt.
Comparison of macro-nutrients per 5 ounces:
Dry Roasted Sunflower Seed Kernels no Salt have 1.5 times more Energy, 2 times more Fat, 2.4 times more Saturated Fat, 9.3 times more Omega 6 and 4.1 times more Sugars than Celery Seed Spices.
While Celery Seed Spices contain 2.9 times more Omega 3 and 1.7 times more Carbohydrate than Dry Roasted Sunflower Seed Kernels no Salt.
Both Dry Roasted Sunflower Seed Kernels no Salt and Celery Seed Spices have similar amounts of Fiber and Protein per 5 oz.
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Celery Seed Spices have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.