Nutrient Comparison: Roasted Sunflower Seeds VS Cumin Seed per 5 oz
Compare the macro and micronutrient content in 5 oz of Roasted Sunflower Seeds versus 5 oz of Cumin Seed to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Roasted Sunflower Seeds vs Cumin Seed:
- 5 ounces of Roasted Sunflower Seeds have 1.5 times more Vitamin B3, 1.8 times more Vitamin B6, 23.7 times more Vitamin B9 and 7.8 times more Vitamin E than Cumin Seed.
- While 5 oz of Cumin Seed Spices contain more Vitamin A, 5.9 times more Vitamin B1, 1.3 times more Vitamin B2, 5.5 times more Vitamin C and 2 times more Vitamin K than Dry Roasted Sunflower Seed Kernels no Salt.
- 5 ounces of Roasted Sunflower Seeds have insufficient amounts of Vitamin A and Vitamin C
- Both Dry Roasted Sunflower Seed Kernels no Salt as well as Cumin Seed Spices have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Roasted Sunflower Seeds vs Cumin Seed:
- 5 ounces of Roasted Sunflower Seeds have 2.1 times more Copper, 2.3 times more Phosphorus and 15.3 times more Selenium than Cumin Seed.
- While 5 oz of Cumin Seed Spices contain 13.3 times more Calcium, 17.5 times more Iron, 2.8 times more Magnesium, 1.6 times more Manganese, 2.1 times more Potassium and 56 times more Sodium than Dry Roasted Sunflower Seed Kernels no Salt.
- Both Roasted Sunflower Seeds and Cumin Seed contain similar levels of Zinc per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Roasted Sunflower Seeds have 1.6 times more Energy, 2.2 times more Fat, 3.4 times more Saturated Fat, 10.6 times more Omega 6 and 1.2 times more Sugars than Cumin Seed.
- While 5 oz of Cumin Seed Spices contain 2.6 times more Omega 3 and 1.8 times more Carbohydrate than Dry Roasted Sunflower Seed Kernels no Salt.
- Both Roasted Sunflower Seeds and Cumin Seed offer comparable quantities of Fiber and Protein per five ounces.