Lets compare vitamin content per 5 ounces of Roasted Sunflower Seeds vs Paprika:
Dry Roasted Sunflower Seed Kernels no Salt have 2.8 times more Vitamin B5, 4.8 times more Vitamin B9 and 1.6 times more Vitamin C than Paprika Spice.
While Paprika Spice contains more Vitamin A, 3.1 times more Vitamin B1, 5 times more Vitamin B2, 1.4 times more Vitamin B3, 2.7 times more Vitamin B6 and 29.7 times more Vitamin K than Dry Roasted Sunflower Seed Kernels no Salt.
Both Dry Roasted Sunflower Seed Kernels no Salt and Paprika Spice have similar amounts of Vitamin E per 5 oz.
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Paprika Spice have insufficient amounts of Vitamin B12 and Vitamin D in 5 oz.
Comparing minerals per 5 ounces for Roasted Sunflower Seeds vs Paprika:
Dry Roasted Sunflower Seed Kernels no Salt have 2.6 times more Copper, 1.3 times more Manganese, 3.7 times more Phosphorus, 12.6 times more Selenium and 1.2 times more Zinc than Paprika Spice.
While Paprika Spice contains 3.3 times more Calcium, 5.6 times more Iron, 1.4 times more Magnesium, 2.7 times more Potassium and 22.7 times more Sodium than Dry Roasted Sunflower Seed Kernels no Salt.
Comparison of macro-nutrients per 5 ounces:
Dry Roasted Sunflower Seed Kernels no Salt have 2.1 times more Energy, 3.9 times more Fat, 2.4 times more Saturated Fat, 4.5 times more Omega 6 and 1.4 times more Protein than Paprika Spice.
While Paprika Spice contains 6.6 times more Omega 3, 2.2 times more Carbohydrate, 3.8 times more Sugars and 3.1 times more Fiber than Dry Roasted Sunflower Seed Kernels no Salt.
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Paprika Spice have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.