Lets compare vitamin content per 100 grams of Canned Kidney Beans vs Mary's Gone Crackers, Original Crackers, Organic Gluten Free:
Mary's Gone Crackers, Original Crackers, Organic Gluten Free contain 1.8 times more Vitamin B1, 4.3 times more Vitamin B2 and 13.1 times more Vitamin B3 than Canned All Types Kidney Beans.
Comparing minerals per 100 grams for Canned Kidney Beans vs Mary's Gone Crackers, Original Crackers, Organic Gluten Free:
Canned All Types Kidney Beans have 18.2 times more Water than Mary's Gone Crackers, Original Crackers, Organic Gluten Free.
While Mary's Gone Crackers, Original Crackers, Organic Gluten Free contain 6.6 times more Calcium, 4.8 times more Copper, 2.7 times more Iron, 7.3 times more Magnesium, 15 times more Manganese, 4.7 times more Phosphorus, 2 times more Potassium, 21.9 times more Selenium, 2 times more Sodium and 6.4 times more Zinc than Canned All Types Kidney Beans.
Comparison of macro-nutrients per 100 grams:
Canned All Types Kidney Beans have 1.9 times more Sugars than Mary's Gone Crackers, Original Crackers, Organic Gluten Free.
While Mary's Gone Crackers, Original Crackers, Organic Gluten Free contain 5.3 times more Energy, 26.1 times more Fat, 4.4 times more Carbohydrate, 3.8 times more Fiber and 2.3 times more Protein than Canned All Types Kidney Beans.
Both Canned All Types Kidney Beans as well as Mary's Gone Crackers, Original Crackers, Organic Gluten Free have insufficient amounts of Fructose, Glucose and Sucrose in 100 g.