Lets compare vitamin content per 100 grams of Canned Kidney Beans vs Cocoa Butter Oil:
Canned All Types Kidney Beans have more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin C than Cocoa Butter Oil.
While Cocoa Butter Oil contains 90 times more Vitamin E and 6 times more Vitamin K than Canned All Types Kidney Beans.
Both Canned All Types Kidney Beans as well as Cocoa Butter Oil have insufficient amounts of Vitamin B12 in 100 g.
Comparing minerals per 100 grams for Canned Kidney Beans vs Cocoa Butter Oil:
Canned All Types Kidney Beans have more Calcium, more Copper, more Iron, more Magnesium, more Manganese, more Phosphorus, more Potassium, more Selenium, more Sodium, more Zinc and more Water than Cocoa Butter Oil.
Comparison of macro-nutrients per 100 grams:
Canned All Types Kidney Beans have more Carbohydrate, more Sugars, more Fiber and more Protein than Cocoa Butter Oil.
While Cocoa Butter Oil contains 10.5 times more Energy, 166.7 times more Fat, 423.4 times more Saturated Fat and 26.4 times more Omega 6 than Canned All Types Kidney Beans.
Both Canned All Types Kidney Beans and Cocoa Butter Oil have similar amounts of Omega 3 per 100 g.
Both Canned All Types Kidney Beans as well as Cocoa Butter Oil have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.