Comparing Nutrients in 100 grams Boiled Kidney Beans VS Brussels Sprouts

Macros Ratio

	Protein	Fat	Carbs
Boiled Kidney Beans	27%	3%	70%
Brussels Sprouts	26%	5%	69%

Macro Nutrients

	Boiled Kidney Beans	Brussels Sprouts	Recommended Dietary Allowance
Energy	4.38% 127kcal	1.5% 43kcal	2900kcal per day for Men 19-50 years
Fat	0.52% 0.5g	0.31% 0.3g	97g per day for Men 19-50 years
Saturated Fat	0.23% 0.073g	0.19% 0.062g	32g per day for Men 19-50 years
Omega 3	10.6% 0.17g	6.2% 0.099g	1.6g per day for Men 19-50 years
Omega 6	0.64% 0.11g	0.26% 0.045g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	17.5% 23g	6.9% 8.95g	130g per day for Men 19-50 years
Sugars	0.44% 0.32g	3.03% 2.2g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	1.3% 0.93g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 0.81g	g per day for Men 19-50 years
Sucrose	NA	% 0.46g	g per day for Men 19-50 years
Fiber	17% 6.4g	10% 3.8g	38g per day for Men 19-50 years
Protein	15.5% 8.67g	6.04% 3.38g	56g per day for Men 19-50 years

Vitamins

	Boiled Kidney Beans	Brussels Sprouts	Recommended Dietary Allowance
Vitamin A	0% 0μg	4.22% 38μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	13.3% 0.16mg	11.6% 0.14mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	4.46% 0.058mg	6.92% 0.09mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	3.6% 0.58mg	4.66% 0.75mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	4.4% 0.22mg	6.18% 0.31mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	9.23% 0.12mg	17% 0.22mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	32.5% 130μg	15.3% 61μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	1.33% 1.2mg	94% 85mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0.2% 0.03mg	5.87% 0.88mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	7% 8.4μg	148% 177μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Kidney Beans	Brussels Sprouts	Recommended Dietary Allowance
Calcium	3.5% 35mg	4.2% 42mg	1000mg per day for Men 19-50 years
Copper	24% 0.22mg	7.78% 0.07mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	27.8% 2.22mg	17.5% 1.4mg	8mg per day for Men 19-50 years
Magnesium	10% 42mg	5.48% 23mg	420mg per day for Men 19-50 years
Manganese	18.7% 0.43mg	14.7% 0.34mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	19.7% 138mg	9.86% 69mg	700mg per day for Men 19-50 years
Potassium	12% 405mg	11.4% 389mg	3400mg per day for Men 19-50 years
Selenium	2% 1.1μg	2.9% 1.6μg	55μg per day for Men 19-50 years
Sodium	0.067% 1mg	1.67% 25mg	1500mg per day for Men 19-50 years
Zinc	9.1% 1mg	3.8% 0.42mg	11mg per day for Men 19-50 years
Water	1.8% 67g	2.32% 86g	3700g per day for Men 19-50 years

Lets compare vitamin content per 100 grams of Boiled Kidney Beans vs Brussels Sprouts:

• Boiled All Types Kidney Beans have 2.1 times more Vitamin B9 than Raw Brussels Sprouts.
• While Raw Brussels Sprouts contain more Vitamin A, 1.6 times more Vitamin B2, 1.3 times more Vitamin B3, 1.4 times more Vitamin B5, 1.8 times more Vitamin B6, 70.8 times more Vitamin C, 29.3 times more Vitamin E and 21.1 times more Vitamin K than Boiled All Types Kidney Beans.
• Both Boiled All Types Kidney Beans and Raw Brussels Sprouts have similar amounts of Vitamin B1 per 100 g.
• Both Boiled All Types Kidney Beans as well as Raw Brussels Sprouts have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.

Comparing minerals per 100 grams for Boiled Kidney Beans vs Brussels Sprouts:

• Boiled All Types Kidney Beans have 3.1 times more Copper, 1.6 times more Iron, 1.8 times more Magnesium, 1.3 times more Manganese, 2 times more Phosphorus and 2.4 times more Zinc than Raw Brussels Sprouts.
• While Raw Brussels Sprouts contain 1.5 times more Selenium, 25 times more Sodium and 1.3 times more Water than Boiled All Types Kidney Beans.
• Both Boiled All Types Kidney Beans and Raw Brussels Sprouts have similar amounts of Calcium and Potassium per 100 g.

Comparison of macro-nutrients per 100 grams:

• Boiled All Types Kidney Beans have 3 times more Energy, 1.7 times more Omega 3, 2.5 times more Carbohydrate, 1.7 times more Fiber and 2.6 times more Protein than Raw Brussels Sprouts.
• While Raw Brussels Sprouts contain 6.9 times more Sugars than Boiled All Types Kidney Beans.
• Both Boiled All Types Kidney Beans as well as Raw Brussels Sprouts have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.