Nutrient Comparison: Boiled California Red Kidney Beans VS Commercial Hummus per 100 g
Compare the macro and micronutrient content in 100 g of Boiled California Red Kidney Beans versus 100 g of Commercial Hummus to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Boiled California Red Kidney Beans vs Commercial Hummus:
- 100 grams of Boiled California Red Kidney Beans have 1.5 times more Vitamin B9 than Commercial Hummus.
- While 100 g of Commercial Hummus contain 2 times more Vitamin B2, 1.9 times more Vitamin B3, 1.6 times more Vitamin B5 and 1.4 times more Vitamin B6 than Boiled California Red Kidney Beans.
- Both Boiled California Red Kidney Beans and Commercial Hummus provide similar amounts of Vitamin B1 per 100 grams.
- Both Boiled California Red Kidney Beans as well as Commercial Hummus have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Boiled California Red Kidney Beans vs Commercial Hummus:
- 100 grams of Boiled California Red Kidney Beans have 1.4 times more Calcium and 1.3 times more Potassium than Commercial Hummus.
- While 100 g of Commercial Hummus contain 1.3 times more Copper, 1.6 times more Magnesium, 3.6 times more Manganese, 1.3 times more Phosphorus, 3.9 times more Selenium, 106.5 times more Sodium and 1.7 times more Zinc than Boiled California Red Kidney Beans.
- Both Boiled California Red Kidney Beans and Commercial Hummus contain similar levels of Iron per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Boiled California Red Kidney Beans have 1.5 times more Carbohydrate and 1.7 times more Fiber than Commercial Hummus.
- While 100 g of Commercial Hummus contain 1.9 times more Energy, 198 times more Fat, 183 times more Saturated Fat, 22.7 times more Omega 3 and 403.9 times more Omega 6 than Boiled California Red Kidney Beans.
- Both Boiled California Red Kidney Beans and Commercial Hummus offer comparable quantities of Protein per 100 grams.
- 100 grams of Boiled California Red Kidney Beans provide inadequate amounts of Omega 6