Lets compare vitamin content per 100 grams of Mori-nu extra firm silken tofu vs Blanched Almonds:
Blanched Almonds contain 2.4 times more Vitamin B1, 20.9 times more Vitamin B2, 14.9 times more Vitamin B3 and 10.5 times more Vitamin B6 than Mori-nu silken tofu, extra firm.
Both Mori-nu silken tofu, extra firm as well as Blanched Almonds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 100 g.
Comparing minerals per 100 grams for Mori-nu extra firm silken tofu vs Blanched Almonds:
Mori-nu silken tofu, extra firm has 3.3 times more Sodium and 19.5 times more Water than Blanched Almonds.
While Blanched Almonds contain 7.6 times more Calcium, 5.1 times more Copper, 2.8 times more Iron, 9.9 times more Magnesium, 4.8 times more Phosphorus, 4.3 times more Potassium and 5 times more Zinc than Mori-nu silken tofu, extra firm.
Comparison of macro-nutrients per 100 grams:
Blanched Almonds contain 10.7 times more Energy, 27.6 times more Fat, 13.2 times more Saturated Fat, 9.3 times more Carbohydrate, 4.7 times more Sugars, 99 times more Fiber and 2.9 times more Protein than Mori-nu silken tofu, extra firm.
Both Mori-nu silken tofu, extra firm as well as Blanched Almonds have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.