Lets compare vitamin content per 100 grams of Blanched Almonds vs Canned Shellie Beans with Liquids:
Blanched Almonds have 6 times more Vitamin B1, 13.2 times more Vitamin B2, 17.1 times more Vitamin B3, 2.4 times more Vitamin B5, 2.3 times more Vitamin B6, 2.7 times more Vitamin B9 and 791.7 times more Vitamin E than Canned Shellie Beans Solids and Liquids.
While Canned Shellie Beans Solids and Liquids contain more Vitamin A, more Vitamin C and more Vitamin K than Blanched Almonds.
Both Blanched Almonds as well as Canned Shellie Beans Solids and Liquids have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Blanched Almonds vs Canned Shellie Beans with Liquids:
Blanched Almonds have 8.1 times more Calcium, 12.8 times more Copper, 3.3 times more Iron, 17.9 times more Magnesium, 4.8 times more Manganese, 16 times more Phosphorus, 6 times more Potassium, 1.5 times more Selenium and 11 times more Zinc than Canned Shellie Beans Solids and Liquids.
While Canned Shellie Beans Solids and Liquids contain 17.6 times more Sodium and 20.1 times more Water than Blanched Almonds.
Comparison of macro-nutrients per 100 grams:
Blanched Almonds have 19.7 times more Energy, 276.4 times more Fat, 171.9 times more Saturated Fat, 309.1 times more Omega 6, 3 times more Carbohydrate, 7.3 times more Sugars, 2.9 times more Fiber and 12.2 times more Protein than Canned Shellie Beans Solids and Liquids.
While Canned Shellie Beans Solids and Liquids contain 17.8 times more Omega 3 than Blanched Almonds.
Both Blanched Almonds as well as Canned Shellie Beans Solids and Liquids have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.