Nutrient Comparison: Roasted Almonds VS Canned Green Peas per 100 g
Compare the macro and micronutrient content in 100 g of Roasted Almonds versus 100 g of Canned Green Peas to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Roasted Almonds vs Canned Green Peas:
- 100 grams of Roasted Almonds have 15.3 times more Vitamin B2, 5 times more Vitamin B3, 2.5 times more Vitamin B5, 2.1 times more Vitamin B6, 1.3 times more Vitamin B9 and 796.7 times more Vitamin E than Canned Green Peas.
- While 100 g of Canned Green Peas Solids contain more Vitamin A, 1.6 times more Vitamin B1, more Vitamin C and more Vitamin K than Dry Roasted Almonds.
- 100 grams of Roasted Almonds have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- 100 grams of Canned Green Peas have insufficient amounts of Vitamin E
- Both Dry Roasted Almonds as well as Canned Green Peas Solids have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Roasted Almonds vs Canned Green Peas:
- 100 grams of Roasted Almonds have 13.4 times more Calcium, 13.4 times more Copper, 3.9 times more Iron, 16.4 times more Magnesium, 7.4 times more Manganese, 7 times more Phosphorus, 4.1 times more Potassium and 4.7 times more Zinc than Canned Green Peas.
- While 100 g of Canned Green Peas Solids contain 33.9 times more Water than Dry Roasted Almonds.
- Both Roasted Almonds and Canned Green Peas contain similar levels of Selenium per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Roasted Almonds have 8.7 times more Energy, 150.1 times more Fat, 66 times more Saturated Fat, 98.1 times more Omega 6, 1.7 times more Carbohydrate, 2.7 times more Fiber and 4.7 times more Protein than Canned Green Peas.
- Both Roasted Almonds and Canned Green Peas offer comparable quantities of Sugars per 100 grams.
- 100 grams of Canned Green Peas provide inadequate amounts of Omega 6
- Both Dry Roasted Almonds as well as Canned Green Peas Solids provide inadequate amounts of Omega 3 in 100 grams.