Lets compare vitamin content per 100 grams of Sunflower Seeds vs Sweet rolls, cinnamon, refrigerated dough with frosting:
Dried Sunflower Seed Kernels have 3.1 times more Vitamin B1, 1.4 times more Vitamin B2, 2.3 times more Vitamin B3, 4.3 times more Vitamin B5, 43.4 times more Vitamin B6, 4.5 times more Vitamin B9 and 7 times more Vitamin C than Sweet rolls, cinnamon, refrigerated dough with frosting.
Both Dried Sunflower Seed Kernels as well as Sweet rolls, cinnamon, refrigerated dough with frosting have insufficient amounts of Vitamin A and Vitamin B12 in 100 g.
Comparing minerals per 100 grams for Sunflower Seeds vs Sweet rolls, cinnamon, refrigerated dough with frosting:
Dried Sunflower Seed Kernels have 2.5 times more Calcium, 27.7 times more Copper, 2.2 times more Iron, 29.5 times more Magnesium, 4.7 times more Manganese, 2.1 times more Phosphorus, 11.1 times more Potassium, 3.3 times more Selenium and 16.1 times more Zinc than Sweet rolls, cinnamon, refrigerated dough with frosting.
While Sweet rolls, cinnamon, refrigerated dough with frosting contain 85 times more Sodium than Dried Sunflower Seed Kernels.
Comparison of macro-nutrients per 100 grams:
Dried Sunflower Seed Kernels have 1.8 times more Energy, 4.2 times more Fat, 1.4 times more Saturated Fat, 15.1 times more Omega 6 and 4.2 times more Protein than Sweet rolls, cinnamon, refrigerated dough with frosting.
While Sweet rolls, cinnamon, refrigerated dough with frosting contain 1.4 times more Omega 3 and 2.6 times more Carbohydrate than Dried Sunflower Seed Kernels.
Both Dried Sunflower Seed Kernels as well as Sweet rolls, cinnamon, refrigerated dough with frosting have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.