Lets compare vitamin content per 100 grams of Oil Roasted Sunflower Seeds vs Puddings, vanilla, dry mix, regular:
Oil Roasted Sunflower Seed Kernels have more Vitamin B1, 21.5 times more Vitamin B2, 4130 times more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Puddings, vanilla, dry mix, regular.
Both Oil Roasted Sunflower Seed Kernels as well as Puddings, vanilla, dry mix, regular have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Oil Roasted Sunflower Seeds vs Puddings, vanilla, dry mix, regular:
Oil Roasted Sunflower Seed Kernels have 17.4 times more Calcium, 85.9 times more Copper, 53.5 times more Iron, more Magnesium, 260 times more Manganese, 569.5 times more Phosphorus, 24.2 times more Potassium, 86.9 times more Selenium and 260.5 times more Zinc than Puddings, vanilla, dry mix, regular.
While Puddings, vanilla, dry mix, regular contain 204.3 times more Sodium than Oil Roasted Sunflower Seed Kernels.
Comparison of macro-nutrients per 100 grams:
Oil Roasted Sunflower Seed Kernels have 1.6 times more Energy, 128.3 times more Fat, 78.5 times more Saturated Fat, 8.1 times more Omega 3, 213.8 times more Omega 6, 17.7 times more Fiber and 66.9 times more Protein than Puddings, vanilla, dry mix, regular.
While Puddings, vanilla, dry mix, regular contain 4.1 times more Carbohydrate and 25.5 times more Sugars than Oil Roasted Sunflower Seed Kernels.
Both Oil Roasted Sunflower Seed Kernels as well as Puddings, vanilla, dry mix, regular have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.