Nutrient Comparison: Dry Dessert Wine VS Whiskey Sour per 14 oz
Compare the macro and micronutrient content in 14 oz of Dry Dessert Wine versus 14 oz of Whiskey Sour to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Dry Dessert Wine vs Whiskey Sour:
- Both Dry Dessert Wine and Whiskey Sour have similar amounts of vitamins per 14 oz
- Both Dry Dessert Wine as well as Whiskey Sour have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin B12 and Vitamin C in 14 ounces.
Comparing minerals per 14 ounces for Dry Dessert Wine vs Whiskey Sour:
- 14 ounces of Dry Dessert Wine have 5 times more Copper, 3 times more Iron, 9 times more Magnesium, 19.8 times more Manganese and 18.4 times more Potassium than Whiskey Sour.
- 14 ounces of Whiskey Sour lack sufficient amounts of Copper, Iron, Magnesium, Manganese and Potassium
- Both Dry Dessert Wine as well as Whiskey Sour lack sufficient amounts of Calcium, Phosphorus, Selenium and Zinc in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- Both Dry Dessert Wine and Whiskey Sour have similar amounts of macro-nutrients per 14 oz
- Both Dry Dessert Wine and Whiskey Sour offer comparable quantities of Energy and Carbohydrate per 14 ounces.
- Both Dry Dessert Wine as well as Whiskey Sour provide inadequate amounts of Omega 3, Omega 6, Fiber and Protein in 14 ounces.