Lets compare vitamin content per 14 ounces of Dry Roasted Walnuts with Salt vs Glazed Walnuts:
Dry Roasted Walnuts with Salt have more Vitamin C than Glazed Walnuts.
Comparing minerals per 14 ounces for Dry Roasted Walnuts with Salt vs Glazed Walnuts:
Dry Roasted Walnuts with Salt have 2 times more Iron, 2 times more Potassium and 1.4 times more Sodium than Glazed Walnuts.
Both Dry Roasted Walnuts with Salt and Glazed Walnuts have similar amounts of Calcium per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Dry Roasted Walnuts with Salt have 1.3 times more Energy, 1.7 times more Fat, 1.5 times more Saturated Fat, 2 times more Fiber and 1.7 times more Protein than Glazed Walnuts.
While Glazed Walnuts contain 2.7 times more Carbohydrate and 9 times more Sugars than Dry Roasted Walnuts with Salt.
Both Dry Roasted Walnuts with Salt as well as Glazed Walnuts have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.