Nutrient Comparison: Candies, soft fruit and nut squares VS Candies, sugar-coated almonds per 1 kg
Compare the macro and micronutrient content in 1 kg of Candies, soft fruit and nut squares versus 1 kg of Candies, sugar-coated almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Candies, soft fruit and nut squares vs Candies, sugar-coated almonds:
- 1 kilogram of Candies, soft fruit and nut squares has 1.4 times more Vitamin B6 than Candies, sugar-coated almonds.
- While 1 kg of Candies, sugar-coated almonds contains 6.9 times more Vitamin B2, 5.6 times more Vitamin B3, 1.4 times more Vitamin B5 and 123.6 times more Vitamin E than Candies, soft fruit and nut squares.
- Both Candies, soft fruit and nut squares and Candies, sugar-coated almonds provide similar amounts of Vitamin B1 and Vitamin B9 per one kilogram.
- 1 kilogram of Candies, soft fruit and nut squares have insufficient amounts of Vitamin B3 and Vitamin E
- Both Candies, soft fruit and nut squares as well as Candies, sugar-coated almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Candies, soft fruit and nut squares vs Candies, sugar-coated almonds:
- 1 kilogram of Candies, soft fruit and nut squares has 10.1 times more Sodium than Candies, sugar-coated almonds.
- While 1 kg of Candies, sugar-coated almonds contains 5.9 times more Calcium, 1.9 times more Copper, 2 times more Iron, 5.5 times more Magnesium, 2.1 times more Manganese, 3.1 times more Phosphorus, 3.1 times more Potassium and 2.9 times more Zinc than Candies, soft fruit and nut squares.
- Both Candies, soft fruit and nut squares and Candies, sugar-coated almonds contain similar levels of Selenium per one kilogram.
- 1 kilogram of Candies, soft fruit and nut squares lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Candies, soft fruit and nut squares has more Omega 3 and 1.4 times more Omega 6 than Candies, sugar-coated almonds.
- While 1 kg of Candies, sugar-coated almonds contains 1.9 times more Fat, 2.2 times more Saturated Fat, 1.4 times more Sugars and 4.3 times more Protein than Candies, soft fruit and nut squares.
- Both Candies, soft fruit and nut squares and Candies, sugar-coated almonds offer comparable quantities of Energy, Carbohydrate and Fiber per one kilogram.
- 1 kilogram of Candies, sugar-coated almonds provide inadequate amounts of Omega 3