Nutrient Comparison: Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat VS Cereals, WHEATENA, cooked with water per 1 kg
Compare the macro and micronutrient content in 1 kg of Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat versus 1 kg of Cereals, WHEATENA, cooked with water to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat vs Cereals, WHEATENA, cooked with water:
- 1 kilogram of Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat has 63.9 times more Vitamin B1, 19.9 times more Vitamin B2, 9.6 times more Vitamin B3, 6.8 times more Vitamin B6, 22 times more Vitamin B9 and more Vitamin B12 than Cereals, WHEATENA, cooked with water.
- 1 kilogram of Cereals, WHEATENA, cooked with water have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B6, Vitamin B9 and Vitamin B12
- Both Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat as well as Cereals, WHEATENA, cooked with water have insufficient amounts of Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat vs Cereals, WHEATENA, cooked with water:
- 1 kilogram of Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat has 8.7 times more Copper, 7.9 times more Iron, 6.7 times more Magnesium, 5.5 times more Phosphorus, 4.7 times more Potassium and 4.4 times more Zinc than Cereals, WHEATENA, cooked with water.
- While 1 kg of Cereals, WHEATENA, cooked with water contains 3.3 times more Calcium and 23.1 times more Water than Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat has 6.5 times more Energy, 4.3 times more Fat, 2.1 times more Omega 3, 3.4 times more Omega 6, 6.5 times more Carbohydrate, 3.5 times more Fiber and 8.1 times more Protein than Cereals, WHEATENA, cooked with water.
- 1 kilogram of Cereals, WHEATENA, cooked with water provide inadequate amounts of Energy, Omega 3 and Omega 6