Nutrient Comparison: Cereals, whole wheat hot natural cereal, cooked with water, with salt VS Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry per 1 kg
Compare the macro and micronutrient content in 1 kg of Cereals, whole wheat hot natural cereal, cooked with water, with salt versus 1 kg of Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cereals, whole wheat hot natural cereal, cooked with water, with salt vs Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry:
- 1 kg of Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry contains 4.9 times more Vitamin B1, 3.6 times more Vitamin B2, 4.5 times more Vitamin B3, 3.8 times more Vitamin B6, 2.1 times more Vitamin B9, 2.8 times more Vitamin E and 9.3 times more Vitamin K than Cereals, whole wheat hot natural cereal, cooked with water, with salt.
- 1 kilogram of Cereals, whole wheat hot natural cereal, cooked with water, with salt have insufficient amounts of Vitamin E and Vitamin K
- Both Cereals, whole wheat hot natural cereal, cooked with water, with salt as well as Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Cereals, whole wheat hot natural cereal, cooked with water, with salt vs Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry:
- 1 kilogram of Cereals, whole wheat hot natural cereal, cooked with water, with salt has 33.3 times more Sodium and 8.1 times more Water than Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry.
- While 1 kg of Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry contains 5.1 times more Calcium, 4.3 times more Copper, 4.6 times more Iron, 5.2 times more Magnesium, 5 times more Phosphorus, 4.5 times more Potassium, 2.4 times more Selenium and 6.7 times more Zinc than Cereals, whole wheat hot natural cereal, cooked with water, with salt.
- 1 kilogram of Cereals, whole wheat hot natural cereal, cooked with water, with salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry contains 5.4 times more Energy, 6.8 times more Fat, 6.1 times more Omega 3, 5.6 times more Omega 6, 5.3 times more Carbohydrate, 30.8 times more Sugars, 7.4 times more Fiber and 6.3 times more Protein than Cereals, whole wheat hot natural cereal, cooked with water, with salt.
- 1 kilogram of Cereals, whole wheat hot natural cereal, cooked with water, with salt provide inadequate amounts of Omega 3 and Omega 6