Comparing Nutrients in 1 kilogram Cooked Soba Japanese Noodles VS Roasted Almonds

Macros Ratio

	Protein	Fat	Carbs
Cooked Soba Japanese Noodles	19%	1%	80%
Roasted Almonds	13%	74%	13%

Macro Nutrients

	Cooked Soba Japanese Noodles	Roasted Almonds	Recommended Dietary Allowance
Energy	34% 990kcal	206% 5980kcal	2900kcal per day for Men 19-50 years
Fat	1.03% 1g	542% 525g	97g per day for Men 19-50 years
Saturated Fat	0.59% 0.19g	128% 41g	32g per day for Men 19-50 years
Omega 3	1.25% 0.02g	6.25% 0.1g	1.6g per day for Men 19-50 years
Omega 6	1.7% 0.29g	761% 129g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	165% 214g	162% 210g	130g per day for Men 19-50 years
Sugars	NA	67% 48.6g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	0.14% 0.1g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 0.1g	g per day for Men 19-50 years
Sucrose	NA	% 47.5g	g per day for Men 19-50 years
Fiber	NA	287% 109g	38g per day for Men 19-50 years
Protein	90% 50.6g	374% 210g	56g per day for Men 19-50 years

Vitamins

	Cooked Soba Japanese Noodles	Roasted Almonds	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	78.3% 0.94mg	64% 0.77mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	20% 0.26mg	921% 12mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	32% 5.1mg	227% 36.4mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	47% 2.35mg	64.2% 3.2mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	30.8% 0.4mg	105% 1.36mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	17.5% 70μg	138% 550μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	1593% 239mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cooked Soba Japanese Noodles	Roasted Almonds	Recommended Dietary Allowance
Calcium	4% 40mg	268% 2680mg	1000mg per day for Men 19-50 years
Copper	8.9% 0.08mg	1221% 11mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	60% 4.8mg	466% 37.3mg	8mg per day for Men 19-50 years
Magnesium	21.4% 90mg	664% 2790mg	420mg per day for Men 19-50 years
Manganese	163% 3.74mg	970% 22.3mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	35.7% 250mg	673% 4710mg	700mg per day for Men 19-50 years
Potassium	10.3% 350mg	210% 7130mg	3400mg per day for Men 19-50 years
Selenium	NA	36.4% 20μg	55μg per day for Men 19-50 years
Sodium	40% 600mg	2% 30mg	1500mg per day for Men 19-50 years
Zinc	11% 1.2mg	301% 33mg	11mg per day for Men 19-50 years
Water	19.7% 730g	0.65% 24g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 kilogram of Cooked Soba Japanese Noodles vs Roasted Almonds:

• Cooked Soba Japanese Noodles have 1.2 times more Vitamin B1 than Dry Roasted Almonds.
• While Dry Roasted Almonds contain 46 times more Vitamin B2, 7.1 times more Vitamin B3, 1.4 times more Vitamin B5, 3.4 times more Vitamin B6 and 7.9 times more Vitamin B9 than Cooked Soba Japanese Noodles.
• Both Cooked Soba Japanese Noodles as well as Dry Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 1 kg.

Comparing minerals per 1 kilogram for Cooked Soba Japanese Noodles vs Roasted Almonds:

• Cooked Soba Japanese Noodles have 20 times more Sodium and 30.3 times more Water than Dry Roasted Almonds.
• While Dry Roasted Almonds contain 67 times more Calcium, 137.4 times more Copper, 7.8 times more Iron, 31 times more Magnesium, 6 times more Manganese, 18.8 times more Phosphorus, 20.4 times more Potassium and 27.6 times more Zinc than Cooked Soba Japanese Noodles.

Comparison of macro-nutrients per 1 kilogram:

• Dry Roasted Almonds contain 6 times more Energy, 525.4 times more Fat, 215.4 times more Saturated Fat, 446.4 times more Omega 6 and 4.1 times more Protein than Cooked Soba Japanese Noodles.
• Both Cooked Soba Japanese Noodles and Dry Roasted Almonds have similar amounts of Carbohydrate per 1 kg.
• Both Cooked Soba Japanese Noodles as well as Dry Roasted Almonds have insufficient amounts of Omega 3, Cholesterol, Glucose and Sucrose in 1 kg.