Nutrient Comparison: Blanched Almonds VS Cooked Arrowhead per 1 kg
Compare the macro and micronutrient content in 1 kg of Blanched Almonds versus 1 kg of Cooked Arrowhead to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Blanched Almonds vs Cooked Arrowhead:
- 1 kilogram of Blanched Almonds has 1.3 times more Vitamin B1, 11.9 times more Vitamin B2, 3 times more Vitamin B3 and 5.4 times more Vitamin B9 than Cooked Arrowhead.
- While 1 kg of Boiled and Drained Arrowhead contains 1.4 times more Vitamin B5 and 1.8 times more Vitamin B6 than Blanched Almonds.
- Both Blanched Almonds as well as Boiled and Drained Arrowhead have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Blanched Almonds vs Cooked Arrowhead:
- 1 kilogram of Blanched Almonds has 33.7 times more Calcium, 7.6 times more Copper, 2.7 times more Iron, 5.5 times more Magnesium, 6.4 times more Manganese, 2.4 times more Phosphorus, 5.3 times more Selenium and 13.5 times more Zinc than Cooked Arrowhead.
- While 1 kg of Boiled and Drained Arrowhead contains 1.3 times more Potassium and 17.1 times more Water than Blanched Almonds.
- 1 kilogram of Cooked Arrowhead lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Blanched Almonds has 7.6 times more Energy, 525.2 times more Fat and 4.8 times more Protein than Cooked Arrowhead.
- Both Blanched Almonds and Cooked Arrowhead offer comparable quantities of Carbohydrate per one kilogram.