Nutrient Comparison: Rolls, dinner, wheat VS Rolls, dinner, rye per 1 kg
Compare the macro and micronutrient content in 1 kg of Rolls, dinner, wheat versus 1 kg of Rolls, dinner, rye to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Rolls, dinner, wheat vs Rolls, dinner, rye:
- 1 kilogram of Rolls, dinner, wheat has 1.2 times more Vitamin B6 than Rolls, dinner, rye.
- While 1 kg of Rolls, dinner, rye contains 1.7 times more Vitamin B9 than Rolls, dinner, wheat.
- Both Rolls, dinner, wheat and Rolls, dinner, rye provide similar amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin E and Vitamin K per one kilogram.
- Both Rolls, dinner, wheat as well as Rolls, dinner, rye have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Rolls, dinner, wheat vs Rolls, dinner, rye:
- 1 kilogram of Rolls, dinner, wheat has 5.9 times more Calcium, 1.3 times more Iron and 1.5 times more Manganese than Rolls, dinner, rye.
- While 1 kg of Rolls, dinner, rye contains 1.3 times more Copper, 1.5 times more Magnesium, 1.5 times more Phosphorus and 1.6 times more Potassium than Rolls, dinner, wheat.
- Both Rolls, dinner, wheat and Rolls, dinner, rye contain similar levels of Selenium, Sodium and Zinc per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Rolls, dinner, wheat has 1.9 times more Fat, 2.5 times more Saturated Fat, 1.6 times more Omega 6 and 1.4 times more Sugars than Rolls, dinner, rye.
- While 1 kg of Rolls, dinner, rye contains 1.3 times more Fiber than Rolls, dinner, wheat.
- Both Rolls, dinner, wheat and Rolls, dinner, rye offer comparable quantities of Energy, Omega 3, Carbohydrate and Protein per one kilogram.