Comparing Nutrients in 500 calories Blanched AlmondsVS Peaches, dried, sulfured, stewed, without added sugar
Weight per 500 calories
Blanched Almonds
84.7g
Peaches, dried, sulfured, stewed, without added sugar
649g
Blanched Almonds have 7.7 times more energy per 100g than Peaches, dried, sulfured, stewed, without added sugar. It has very high energy density when compared to other foods. Peaches, dried, sulfured, stewed, without added sugar having average energy density.
Discover which food has more nutrients per 500 calories - Blanched Almonds or Peaches, dried, sulfured, stewed, without added sugar?
Macros Ratio
ProteinFatCarbs
Blanched Almonds
14%
75%
11%
Peaches, dried, sulfured, stewed, without added sugar
Blanched Almonds VS Peaches, Dried, Sulfured, Stewed, Without Added Sugar Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Blanched Almonds or Peaches, dried, sulfured, stewed, without added sugar?
Lets compare vitamin content per 500 calories of Blanched Almonds vs Peaches, dried, sulfured, stewed, without added sugar:
500 calories of Blanched Almonds have 5 times more Vitamin B1, 4.4 times more Vitamin B2, more Vitamin B9 and 51.7 times more Vitamin E than Peaches, dried, sulfured, stewed, without added sugar.
While 500 kcal of Peaches, dried, sulfured, stewed, without added sugar contain 3.3 times more Vitamin B3, 4.4 times more Vitamin B5, 2.5 times more Vitamin B6, more Vitamin C and more Vitamin K than Blanched Almonds.
500 calories of Blanched Almonds have insufficient amounts of Vitamin B5, Vitamin B6, Vitamin C and Vitamin K
500 calories of Peaches, dried, sulfured, stewed, without added sugar have insufficient amounts of Vitamin B1, Vitamin B9 and Vitamin E
Both Blanched Almonds as well as Peaches, dried, sulfured, stewed, without added sugar have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Blanched Almonds vs Peaches, dried, sulfured, stewed, without added sugar:
500 calories of Blanched Almonds have 3.4 times more Calcium, 2.7 times more Magnesium, 2.4 times more Manganese, 1.7 times more Phosphorus and 2.2 times more Zinc than Peaches, dried, sulfured, stewed, without added sugar.
While 500 kcal of Peaches, dried, sulfured, stewed, without added sugar contain 3.1 times more Iron, 3.7 times more Potassium and 132.7 times more Water than Blanched Almonds.
Both Blanched Almonds and Peaches, dried, sulfured, stewed, without added sugar contain similar levels of Copper per 500 calories.
500 calories of Peaches, dried, sulfured, stewed, without added sugar lack sufficient amounts of Calcium
Both Blanched Almonds as well as Peaches, dried, sulfured, stewed, without added sugar lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Blanched Almonds have 27.4 times more Fat, 19.8 times more Saturated Fat, 14 times more Omega 6 and 2.4 times more Protein than Peaches, dried, sulfured, stewed, without added sugar.
While 500 kcal of Peaches, dried, sulfured, stewed, without added sugar contain 8.1 times more Carbohydrate, 28.1 times more Sugars and 2.1 times more Fiber than Blanched Almonds.
Both Blanched Almonds and Peaches, dried, sulfured, stewed, without added sugar offer comparable quantities of Energy per 500 calories.
500 calories of Peaches, dried, sulfured, stewed, without added sugar provide inadequate amounts of Omega 6
Both Blanched Almonds as well as Peaches, dried, sulfured, stewed, without added sugar provide inadequate amounts of Omega 3 in 500 calories.