Comparing Nutrients in 7 ounces Boiled Pink Beans VS Small White Beans

Macros Ratio

	Protein	Fat	Carbs
Boiled Pink Beans	24%	3%	73%
Small White Beans	25%	3%	72%

Macro Nutrients

	Boiled Pink Beans	Small White Beans	Recommended Dietary Allowance
Energy	10% 296kcal	23% 667kcal	2900kcal per day for Men 19-50 years
Fat	1% 0.97g	2.4% 2.34g	97g per day for Men 19-50 years
Saturated Fat	0.78% 0.25g	1.9% 0.6g	32g per day for Men 19-50 years
Omega 3	12% 0.19g	28.7% 0.46g	1.6g per day for Men 19-50 years
Omega 6	1.33% 0.23g	3.22% 0.55g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	42.6% 55.4g	95% 124g	130g per day for Men 19-50 years
Sugars	0.99% 0.71g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	27.7% 10.5g	130% 49.4g	38g per day for Men 19-50 years
Protein	32% 18g	75% 42g	56g per day for Men 19-50 years

Vitamins

	Boiled Pink Beans	Small White Beans	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	42.5% 0.51mg	123% 1.47mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	9.6% 0.13mg	31.6% 0.41mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	7.07% 1.13mg	16.6% 2.66mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	12% 0.59mg	29% 1.45mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	26.7% 0.35mg	67% 0.87mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	83.3% 333μg	192% 766μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	13% 1.94mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	6.1% 7.34μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Pink Beans	Small White Beans	Recommended Dietary Allowance
Calcium	10.3% 103mg	34.3% 343mg	1000mg per day for Men 19-50 years
Copper	59.8% 0.54mg	140% 1.26mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	57% 4.56mg	192% 15.3mg	8mg per day for Men 19-50 years
Magnesium	30.7% 129mg	86.5% 363mg	420mg per day for Men 19-50 years
Manganese	47.3% 1.1mg	110% 2.54mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	46.8% 327mg	126% 883mg	700mg per day for Men 19-50 years
Potassium	29.7% 1008mg	90% 3060mg	3400mg per day for Men 19-50 years
Selenium	5.05% 2.78μg	46% 25.4μg	55μg per day for Men 19-50 years
Sodium	0.26% 3.97mg	1.6% 24mg	1500mg per day for Men 19-50 years
Zinc	17.3% 1.9mg	50.7% 5.58mg	11mg per day for Men 19-50 years
Water	3.3% 121g	0.63% 23.2g	3700g per day for Men 19-50 years

Lets compare vitamin content per 7 ounces of Boiled Pink Beans vs Small White Beans:

• Raw Small White Beans contain 2.9 times more Vitamin B1, 3.3 times more Vitamin B2, 2.4 times more Vitamin B3, 2.4 times more Vitamin B5, 2.5 times more Vitamin B6 and 2.3 times more Vitamin B9 than Boiled Pink Beans.
• Both Boiled Pink Beans as well as Raw Small White Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 7 oz.

Comparing minerals per 7 ounces for Boiled Pink Beans vs Small White Beans:

• Boiled Pink Beans have 5.2 times more Water than Raw Small White Beans.
• While Raw Small White Beans contain 3.3 times more Calcium, 2.3 times more Copper, 3.4 times more Iron, 2.8 times more Magnesium, 2.3 times more Manganese, 2.7 times more Phosphorus, 3 times more Potassium, 9.1 times more Selenium and 2.9 times more Zinc than Boiled Pink Beans.

Comparison of macro-nutrients per 7 ounces:

• Raw Small White Beans contain 2.3 times more Energy, 2.4 times more Fat, 2.4 times more Omega 3, 2.4 times more Omega 6, 2.2 times more Carbohydrate, 4.7 times more Fiber and 2.3 times more Protein than Boiled Pink Beans.
• Both Boiled Pink Beans as well as Raw Small White Beans have insufficient amounts of Cholesterol, Glucose and Sucrose in 7 oz.