Nutrient Comparison: Canned Refried Beans VS Oil Roasted Almonds per 7 oz
Compare the macro and micronutrient content in 7 oz of Canned Refried Beans versus 7 oz of Oil Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Canned Refried Beans vs Oil Roasted Almonds:
- 7 ounces of Canned Refried Beans have more Vitamin C than Oil Roasted Almonds.
- While 7 oz of Oil Roasted Almonds contain 9.9 times more Vitamin B2, 10 times more Vitamin B3, 2.5 times more Vitamin B9 and 288.6 times more Vitamin E than Canned Refried Beans.
- Both Canned Refried Beans and Oil Roasted Almonds provide similar amounts of Vitamin B1, Vitamin B5 and Vitamin B6 per seven ounces.
- 7 ounces of Canned Refried Beans have insufficient amounts of Vitamin E
- 7 ounces of Oil Roasted Almonds have insufficient amounts of Vitamin C
- Both Canned Refried Beans as well as Oil Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in seven ounces.
Comparing minerals per 7 ounces for Canned Refried Beans vs Oil Roasted Almonds:
- 7 ounces of Canned Refried Beans have 1.4 times more Selenium, 370 times more Sodium and 27.8 times more Water than Oil Roasted Almonds.
- While 7 oz of Oil Roasted Almonds contain 10 times more Calcium, 7.4 times more Copper, 2.6 times more Iron, 7.8 times more Magnesium, 8.5 times more Manganese, 5.1 times more Phosphorus, 2.2 times more Potassium and 5.3 times more Zinc than Canned Refried Beans.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Canned Refried Beans have more Omega 3 than Oil Roasted Almonds.
- While 7 oz of Oil Roasted Almonds contain 6.7 times more Energy, 27.4 times more Fat, 6.7 times more Saturated Fat, 37.4 times more Omega 6, 1.3 times more Carbohydrate, 8.4 times more Sugars, 2.8 times more Fiber and 4.3 times more Protein than Canned Refried Beans.
- 7 ounces of Oil Roasted Almonds provide inadequate amounts of Omega 3