Lets compare vitamin content per 100 grams of Cookies, gluten-free, vanilla sandwich, with creme filling vs Stewed Canned Tomatoes:
Both Cookies, gluten-free, vanilla sandwich, with creme filling and Stewed Canned Ripe Red Tomatoes have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for Cookies, gluten-free, vanilla sandwich, with creme filling vs Stewed Canned Tomatoes:
Cookies, gluten-free, vanilla sandwich, with creme filling have 3.8 times more Manganese, 2 times more Phosphorus and 1.4 times more Zinc than Stewed Canned Ripe Red Tomatoes.
While Stewed Canned Ripe Red Tomatoes contain 2.4 times more Calcium, 2.5 times more Copper, 3.9 times more Iron, 2 times more Potassium and 54.8 times more Water than Cookies, gluten-free, vanilla sandwich, with creme filling.
Both Cookies, gluten-free, vanilla sandwich, with creme filling and Stewed Canned Ripe Red Tomatoes have similar amounts of Magnesium and Sodium per 100 g.
Comparison of macro-nutrients per 100 grams:
Cookies, gluten-free, vanilla sandwich, with creme filling have 19 times more Energy, 107.7 times more Fat, 269.5 times more Saturated Fat, 143.3 times more Omega 3, 32.6 times more Omega 6, 12.1 times more Carbohydrate, 13.3 times more Sugars and 2.9 times more Protein than Stewed Canned Ripe Red Tomatoes.
While Stewed Canned Ripe Red Tomatoes contain 4.9 times more Fructose and 2 times more Fiber than Cookies, gluten-free, vanilla sandwich, with creme filling.
Both Cookies, gluten-free, vanilla sandwich, with creme filling as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Glucose and Sucrose in 100 g.