Nutrient Comparison: Cookies, oatmeal, commercially prepared, special dietary VS Crackers, crispbread, rye per 100 g
Compare the macro and micronutrient content in 100 g of Cookies, oatmeal, commercially prepared, special dietary versus 100 g of Crackers, crispbread, rye to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cookies, oatmeal, commercially prepared, special dietary vs Crackers, crispbread, rye:
- 100 grams of Cookies, oatmeal, commercially prepared, special dietary have 1.9 times more Vitamin B1, 1.5 times more Vitamin B2, 3.1 times more Vitamin B3 and 1.9 times more Vitamin E than Crackers, crispbread, rye.
- While 100 g of Crackers, crispbread, rye contain 2.4 times more Vitamin B5 and 8.1 times more Vitamin B6 than Cookies, oatmeal, commercially prepared, special dietary.
- Both Cookies, oatmeal, commercially prepared, special dietary and Crackers, crispbread, rye provide similar amounts of Vitamin B9 and Vitamin K per 100 grams.
- Both Cookies, oatmeal, commercially prepared, special dietary as well as Crackers, crispbread, rye have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Cookies, oatmeal, commercially prepared, special dietary vs Crackers, crispbread, rye:
- 100 grams of Cookies, oatmeal, commercially prepared, special dietary have 1.7 times more Calcium and 1.7 times more Iron than Crackers, crispbread, rye.
- While 100 g of Crackers, crispbread, rye contain 1.7 times more Copper, 4.6 times more Magnesium, 3.9 times more Manganese, 2.2 times more Phosphorus, 1.8 times more Potassium, 8.3 times more Selenium, 1.5 times more Sodium and 4.9 times more Zinc than Cookies, oatmeal, commercially prepared, special dietary.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Cookies, oatmeal, commercially prepared, special dietary have 1.2 times more Energy, 13.8 times more Fat, 18.6 times more Saturated Fat, 5.9 times more Omega 3, 13.2 times more Omega 6 and 29.6 times more Sugars than Crackers, crispbread, rye.
- While 100 g of Crackers, crispbread, rye contain 5.7 times more Fiber and 1.6 times more Protein than Cookies, oatmeal, commercially prepared, special dietary.
- Both Cookies, oatmeal, commercially prepared, special dietary and Crackers, crispbread, rye offer comparable quantities of Carbohydrate per 100 grams.