Comparing Nutrients in 100 calories Blanched AlmondsVS Microwaved Potatoes Skin
Weight per 100 calories
Blanched Almonds
17g
Microwaved Potatoes Skin
75.8g
Blanched Almonds have 4.5 times more energy per 100g than Microwaved Potatoes Skin. It has very high energy density when compared to other foods. Microwaved Potatoes Skin no Salt having average energy density.
Discover which food has more nutrients per 100 calories - Blanched Almonds or Microwaved Potatoes Skin?
Blanched Almonds VS Microwaved Potatoes Skin Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Blanched Almonds or Microwaved Potatoes Skin?
Lets compare vitamin content per 100 calories of Blanched Almonds vs Microwaved Potatoes Skin:
100 calories of Blanched Almonds have 2.1 times more Vitamin B2 than Microwaved Potatoes Skin.
While 100 kcal of Microwaved Potatoes Skin no Salt contain 1.7 times more Vitamin B1, 2.8 times more Vitamin B3, 8.5 times more Vitamin B5, 19.1 times more Vitamin B6, 1.6 times more Vitamin B9 and more Vitamin C than Blanched Almonds.
100 calories of Blanched Almonds have insufficient amounts of Vitamin B5, Vitamin B6 and Vitamin C
Both Blanched Almonds as well as Microwaved Potatoes Skin no Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Blanched Almonds vs Microwaved Potatoes Skin:
100 calories of Blanched Almonds have 1.6 times more Magnesium, 1.3 times more Phosphorus and 1.3 times more Zinc than Microwaved Potatoes Skin.
While 100 kcal of Microwaved Potatoes Skin no Salt contain 3.8 times more Copper, 8.1 times more Iron, 2.4 times more Manganese and 4.4 times more Potassium than Blanched Almonds.
Both Blanched Almonds and Microwaved Potatoes Skin contain similar levels of Calcium per 100 calories.
Both Blanched Almonds as well as Microwaved Potatoes Skin no Salt lack sufficient amounts of Selenium in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Blanched Almonds have 117.5 times more Fat, 34 times more Saturated Fat and 86.5 times more Omega 6 than Microwaved Potatoes Skin.
While 100 kcal of Microwaved Potatoes Skin no Salt contain 7.1 times more Carbohydrate and 2.5 times more Fiber than Blanched Almonds.
Both Blanched Almonds and Microwaved Potatoes Skin offer comparable quantities of Energy and Protein per 100 calories.
100 calories of Microwaved Potatoes Skin provide inadequate amounts of Omega 6
Both Blanched Almonds as well as Microwaved Potatoes Skin no Salt provide inadequate amounts of Omega 3 in 100 calories.