Nutrient Comparison: Acorns VS With Peanuts Oil Roasted Mixed Nuts per 100 g
Compare the macro and micronutrient content in 100 g of Acorns versus 100 g of With Peanuts Oil Roasted Mixed Nuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Acorns vs With Peanuts Oil Roasted Mixed Nuts:
- 100 grams of Acorns have 1.5 times more Vitamin B6 than With Peanuts Oil Roasted Mixed Nuts.
- While 100 g of With Peanuts Oil Roasted Mixed Nuts no Salt contain 1.7 times more Vitamin B1, 1.7 times more Vitamin B2, 4.2 times more Vitamin B3 and 1.6 times more Vitamin B5 than Raw Acorns.
- Both Acorns and With Peanuts Oil Roasted Mixed Nuts provide similar amounts of Vitamin B9 per 100 grams.
- Both Raw Acorns as well as With Peanuts Oil Roasted Mixed Nuts no Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 100 grams.
Comparing minerals per 100 grams for Acorns vs With Peanuts Oil Roasted Mixed Nuts:
- 100 g of With Peanuts Oil Roasted Mixed Nuts no Salt contain 2.9 times more Calcium, 1.5 times more Copper, 3.3 times more Iron, 3.7 times more Magnesium, 1.5 times more Manganese, 5.8 times more Phosphorus and 6.6 times more Zinc than Raw Acorns.
- Both Acorns and With Peanuts Oil Roasted Mixed Nuts contain similar levels of Potassium per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Acorns have 1.9 times more Carbohydrate than With Peanuts Oil Roasted Mixed Nuts.
- While 100 g of With Peanuts Oil Roasted Mixed Nuts no Salt contain 1.6 times more Energy, 2.3 times more Fat, 2.8 times more Saturated Fat, 3.2 times more Omega 6 and 3.3 times more Protein than Raw Acorns.