Nutrient Comparison: Dried Butternuts VS Ginkgo Nuts per 100 g
Compare the macro and micronutrient content in 100 g of Dried Butternuts versus 100 g of Ginkgo Nuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dried Butternuts vs Ginkgo Nuts:
- 100 grams of Dried Butternuts have 1.7 times more Vitamin B1, 1.6 times more Vitamin B2, 4 times more Vitamin B5, 1.7 times more Vitamin B6 and 1.2 times more Vitamin B9 than Ginkgo Nuts.
- While 100 g of Raw Ginkgo Nuts contain 4.7 times more Vitamin A, 5.7 times more Vitamin B3 and 4.7 times more Vitamin C than Dried Butternuts.
- 100 grams of Dried Butternuts have insufficient amounts of Vitamin A
- Both Dried Butternuts as well as Raw Ginkgo Nuts have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Dried Butternuts vs Ginkgo Nuts:
- 100 grams of Dried Butternuts have 26.5 times more Calcium, 1.6 times more Copper, 4 times more Iron, 8.8 times more Magnesium, 58.1 times more Manganese, 3.6 times more Phosphorus and 9.2 times more Zinc than Ginkgo Nuts.
- Both Dried Butternuts and Ginkgo Nuts contain similar levels of Potassium per 100 grams.
- 100 grams of Ginkgo Nuts lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Dried Butternuts have 3.4 times more Energy, 33.9 times more Fat, 4.1 times more Saturated Fat, 415.1 times more Omega 3, 58.4 times more Omega 6 and 5.8 times more Protein than Ginkgo Nuts.
- While 100 g of Raw Ginkgo Nuts contain 3.1 times more Carbohydrate than Dried Butternuts.
- 100 grams of Ginkgo Nuts provide inadequate amounts of Omega 3