Lets compare vitamin content per 100 grams of Lightly Salted Oil Roasted Mixed Nuts with Peanuts vs Blanched Almonds:
Lightly Salted Oil Roasted Mixed Nuts with Peanuts have 2.2 times more Vitamin B3, 3.6 times more Vitamin B5, 3.1 times more Vitamin B6, 1.7 times more Vitamin B9 and more Vitamin K than Blanched Almonds.
While Blanched Almonds contain 3.6 times more Vitamin B2 and 3 times more Vitamin E than Lightly Salted Oil Roasted Mixed Nuts with Peanuts.
Both Lightly Salted Oil Roasted Mixed Nuts with Peanuts and Blanched Almonds have similar amounts of Vitamin B1 per 100 g.
Both Lightly Salted Oil Roasted Mixed Nuts with Peanuts as well as Blanched Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 g.
Comparing minerals per 100 grams for Lightly Salted Oil Roasted Mixed Nuts with Peanuts vs Blanched Almonds:
Lightly Salted Oil Roasted Mixed Nuts with Peanuts have 10.6 times more Selenium and 8.5 times more Sodium than Blanched Almonds.
While Blanched Almonds contain 2 times more Calcium and 1.3 times more Iron than Lightly Salted Oil Roasted Mixed Nuts with Peanuts.
Both Lightly Salted Oil Roasted Mixed Nuts with Peanuts and Blanched Almonds have similar amounts of Copper, Magnesium, Manganese, Phosphorus, Potassium and Zinc per 100 g.
Comparison of macro-nutrients per 100 grams:
Lightly Salted Oil Roasted Mixed Nuts with Peanuts have 2.2 times more Saturated Fat and 20.5 times more Omega 3 than Blanched Almonds.
While Blanched Almonds contain 1.4 times more Fiber than Lightly Salted Oil Roasted Mixed Nuts with Peanuts.
Both Lightly Salted Oil Roasted Mixed Nuts with Peanuts and Blanched Almonds have similar amounts of Energy, Fat, Omega 6, Carbohydrate, Sugars and Protein per 100 g.
Both Lightly Salted Oil Roasted Mixed Nuts with Peanuts as well as Blanched Almonds have insufficient amounts of Cholesterol, Fructose, Glucose and Sucrose in 100 g.