Nutrient Comparison: Cooked Oat Bran VS Cooked Long-grain Brown Rice per 100 g
Compare the macro and micronutrient content in 100 g of Cooked Oat Bran versus 100 g of Cooked Long-grain Brown Rice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cooked Oat Bran vs Cooked Long-grain Brown Rice:
- 100 g of Cooked Long-grain Brown Rice contain 2 times more Vitamin B2, 17.8 times more Vitamin B3, 1.8 times more Vitamin B5, 4.9 times more Vitamin B6 and 1.5 times more Vitamin B9 than Cooked Oat Bran.
- Both Cooked Oat Bran and Cooked Long-grain Brown Rice provide similar amounts of Vitamin B1 per 100 grams.
- 100 grams of Cooked Oat Bran have insufficient amounts of Vitamin B3, Vitamin B6 and Vitamin B9
- Both Cooked Oat Bran as well as Cooked Long-grain Brown Rice have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Cooked Oat Bran vs Cooked Long-grain Brown Rice:
- 100 grams of Cooked Oat Bran have 1.6 times more Iron and 1.3 times more Selenium than Cooked Long-grain Brown Rice.
- While 100 g of Cooked Long-grain Brown Rice contain 1.6 times more Copper and 1.3 times more Zinc than Cooked Oat Bran.
- Both Cooked Oat Bran and Cooked Long-grain Brown Rice contain similar levels of Magnesium, Manganese, Phosphorus and Potassium per 100 grams.
- Both Cooked Oat Bran as well as Cooked Long-grain Brown Rice lack sufficient amounts of Calcium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Cooked Oat Bran have 1.6 times more Fiber than Cooked Long-grain Brown Rice.
- While 100 g of Cooked Long-grain Brown Rice contain 3.1 times more Energy and 2.2 times more Carbohydrate than Cooked Oat Bran.
- Both Cooked Oat Bran and Cooked Long-grain Brown Rice offer comparable quantities of Protein per 100 grams.
- 100 grams of Cooked Oat Bran provide inadequate amounts of Energy and Omega 6
- Both Cooked Oat Bran as well as Cooked Long-grain Brown Rice provide inadequate amounts of Omega 3 in 100 grams.