Nutrient Comparison: Roasted Sesame Seeds VS Dried Butternuts per 100 g
Compare the macro and micronutrient content in 100 g of Roasted Sesame Seeds versus 100 g of Dried Butternuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Roasted Sesame Seeds vs Dried Butternuts:
- 100 grams of Roasted Sesame Seeds have 2.1 times more Vitamin B1, 1.7 times more Vitamin B2, 4.4 times more Vitamin B3, 1.4 times more Vitamin B6 and 1.5 times more Vitamin B9 than Dried Butternuts.
- While 100 g of Dried Butternuts contain 12.4 times more Vitamin B5 and more Vitamin C than Roasted Whole Sesame Seeds.
- 100 grams of Roasted Sesame Seeds have insufficient amounts of Vitamin B5 and Vitamin C
- Both Roasted Whole Sesame Seeds as well as Dried Butternuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Roasted Sesame Seeds vs Dried Butternuts:
- 100 grams of Roasted Sesame Seeds have 18.7 times more Calcium, 5.5 times more Copper, 3.7 times more Iron, 1.5 times more Magnesium, 1.4 times more Phosphorus, 2 times more Selenium and 2.3 times more Zinc than Dried Butternuts.
- While 100 g of Dried Butternuts contain 2.6 times more Manganese than Roasted Whole Sesame Seeds.
- Both Roasted Sesame Seeds and Dried Butternuts contain similar levels of Potassium per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Roasted Sesame Seeds have 5.1 times more Saturated Fat, 2.1 times more Carbohydrate and 3 times more Fiber than Dried Butternuts.
- While 100 g of Dried Butternuts contain 24 times more Omega 3, 1.6 times more Omega 6 and 1.5 times more Protein than Roasted Whole Sesame Seeds.
- Both Roasted Sesame Seeds and Dried Butternuts offer comparable quantities of Energy and Fat per 100 grams.