Lets compare vitamin content per 100 grams of Roasted Sunflower Seeds vs Canned Shellie Beans with Liquids:
Dry Roasted Sunflower Seed Kernels no Salt have 3.3 times more Vitamin B1, 4.6 times more Vitamin B2, 34.4 times more Vitamin B3, 52.9 times more Vitamin B5, 16.4 times more Vitamin B6, 13.2 times more Vitamin B9 and 870 times more Vitamin E than Canned Shellie Beans Solids and Liquids.
While Canned Shellie Beans Solids and Liquids contain more Vitamin A, 2.2 times more Vitamin C and 3 times more Vitamin K than Dry Roasted Sunflower Seed Kernels no Salt.
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Canned Shellie Beans Solids and Liquids have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Roasted Sunflower Seeds vs Canned Shellie Beans with Liquids:
Dry Roasted Sunflower Seed Kernels no Salt have 2.4 times more Calcium, 22.9 times more Copper, 3.8 times more Iron, 8.6 times more Magnesium, 5.5 times more Manganese, 38.5 times more Phosphorus, 7.8 times more Potassium, 37.8 times more Selenium and 19.6 times more Zinc than Canned Shellie Beans Solids and Liquids.
While Canned Shellie Beans Solids and Liquids contain 111.3 times more Sodium and 75.6 times more Water than Dry Roasted Sunflower Seed Kernels no Salt.
Comparison of macro-nutrients per 100 grams:
Dry Roasted Sunflower Seed Kernels no Salt have 19.4 times more Energy, 262.1 times more Fat, 226.9 times more Saturated Fat, 819.6 times more Omega 6, 3.9 times more Carbohydrate, 4.3 times more Sugars, 3.3 times more Fiber and 11 times more Protein than Canned Shellie Beans Solids and Liquids.
Both Dry Roasted Sunflower Seed Kernels no Salt and Canned Shellie Beans Solids and Liquids have similar amounts of Omega 3 per 100 g.
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Canned Shellie Beans Solids and Liquids have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.